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Places and activities that have opened recently, featured in HONOLULU Magazine.
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Places and activities that have opened recently, featured in HONOLULU Magazine.
O‘ahu businesses and restaurants are closing or doing something special for the community to support the call for an end to ICE violence.
Check out what’s new and where to find all your favorites at this year’s carnival on Friday, Feb. 6, and Saturday, Feb. 7.
Partner Content Saucy braised beef loco mocos, petite Swedish pancakes and house-cured gravlax hash skillets are just a few of the Best Bites.
Valentine’s menus are blooming like roses—start your search for cute treats and romantic meals with these.
Stroll through a Hong Kong-style night market, watch a North Shore surf contest, shop for a Valentine’s gift, see a dance showcase and more.
Where Japanese-style hamburger steaks come with a side of anime.
Longtime restaurateur Peter Merriman leads the pack—and 5 of the 9 are first-time semifinalists.
Same address, different floor: The tonkatsu specialist widely regarded as Honolulu’s best is moving into a much bigger space.
There's nothing better on a chilly day than tucking into one of these comforting bowls.
New year, new hobbies, crafts and skills for you to acquire at studios and community centers around town.
The industry leader talks about how far cocktails have come, his greatest lesson at Pint and what’s next.
The $58 menu is a Willy Wonka-esque journey that’s wacky, geeky and over the top.
So you’ve tried plate lunch, loco moco and shave ice. Now try these.
Add these to your 2026 bucket list.
The beloved Kaimukī restaurant offers a family-sized prix fixe menu that changes every month.
7-Eleven, get ready: CU’s first U.S. store will feature a ramyun bar, street foods, ice cup drinks, collabs with local businesses and more.
The little brother to Signature Prime Steak has serious discounts daily.
Humble to loaded, white or brown, these rice balls fuel our foodie team at all hours of the day.

We revisit a classic about places that are woven into our collective childhoods, where regulars grew up with owners’ families and you can still find old-school comfort foods.
Eleven opens inside Foodland Farms Ala Moana today, Dec. 9 with compelling cocktails and small plates that will make you forget you’re in a supermarket.
No matter how you eat it, there’s something comforting about cubes of fish mixed with sea salt, limu, ‘inamona or green onions.
Every 7-Eleven Hawai‘i store carries about 100 to 120 items in the fresh food department alone, on top of an assortment of packaged chips, snacks and candies.
At the end of his doctor-ordered vegan experiment, our carnivore concludes he’s a failure. But is he?
We’re all about deals, and after months of takeout, if it comes with elevated ambience and unexpected finesse, even better.