Here’s Part 2: More Thanksgiving Menus from Restaurants Around O‘ahu
Sixty-plus new dine-in and takeout options for the biggest feasting day of the year.
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Going Vegan Is Hard: Conclusions from 42 Meatless Days in Honolulu
At the end of his doctor-ordered vegan experiment, our carnivore concludes he’s a failure. But is he?
Best of Honolulu 2021: The Best Shopping on O‘ahu
We asked our readers and searched the island for the best of everything—from locally designed house dresses and locally made hand sanitizers, gifts to art, jewelry to native plants—all so you can live better in Honolulu.
Honolulu Calendar: The Best Events and Things to Do on O‘ahu in October 2021
Either stay in and cozy up with a bowl of noodles and this year’s selection of Halloween entertainment or head out to try dishes prepared by the country’s best chefs. Plus give back at multiple volunteer opportunities.
Two-Minute Takeout in Kāne‘ohe: Kikuya Restaurant
The teri beef and shrimp tempura teishoku with all the fixings is just one of many favorites at this Kāne‘ohe mainstay.
Shop for Locally-Made Goods at Made in Hawai'i Festival
(Sponsored) Shop from the comfort of your home at the Made in Hawaii Festival Online Marketplace.
Downtown Honolulu’s Best New Sunday Brunch Is a Hidden Surprise
Proof Social Club's Sunday brunch delivers rustic twists on French, Spanish and modern American favorites.
Your Weekend: The Best Family Fun in Hawai‘i for September 30–October 6, 2021
Wander through dinosaurs and asteroids, swim or paddle a 5K or reserve a space for a virtual unicorn cupcake-decorating class with a YouTube star.
The History of Hawai‘i From Our Files: Illegal Vacation Rentals Plague Residents
Here’s a look back at September 2011.
Highway Inn: A Family Legacy That’s Still Going Strong
More than 70 years later, the family-owned business still has a special place in our hearts and stomachs.
HONOLULU Magazine Earns 13 Awards in 2021
If you’re looking for a great read, here are a few of our stories that won local and national awards this year.
Sampling the Omakase at Kaka‘ako’s Bar Maze: Four Courses with Cocktails
Justin Park’s cocktails bring additional layers of complexity and delight to Ki Chung’s dishes.
