May 2024: Our Top 3 Most Popular Food Stories
The upside of a crime, Kailua’s new big opening and 15 picks that rose to the top in two days.
Latest Roundups
Top 15 Picks of a Las Vegas Man Who Eats Out in Honolulu 180 Times a Year
From noodle bowls to meatballs, sushi omakase to hamburger steak (with extra gravy): Young Park loves the local food scene.
Best Crispy Gau Gee: Our Top 5
This classic post follows a hunt for the best of the beloved potluck pleaser.
5 Ramen Shops in Honolulu to Cure Your Vegan Ramen Cravings
This classic post proves ramen does have a lighter side: plant-based bowls packed with rich flavor and healthy toppings.
3 New Food & Drink Spots Coming to Mānoa Marketplace
Industry veteran Dusty Grable’s group is debuting a casual local-Asian spot, a Mediterranean restaurant and a wine and gift store that opened yesterday.
Late-Night Eats Kalihi: Three Places for Low-Key Comfort
Where to head for midnight plate lunches and (super) early-morning baked goods.
March 2024: Our Top 3 Most Popular Food Stories
More from Paris Baguette and the neighborly story behind Onda Pasta & Provisions.
Hawai‘i’s Beer Scene: Who’s Opening, Who’s Closing
There’s a lot happening in Hawai‘i beer, and we’re here to pick it apart for you.
10 New & Coming Eateries on O‘ahu: March 2024
Where to find new and coming Italian food, tacos, a luxe sushi omakase and good chicken.
Favorite Dishes at 6 ‘Ono Dive Bars in Honolulu
Whatever you call them—dive bars, local bars, karaoke bars—Martha Cheng says Hawai‘i’s have better food than anywhere else.
February 2024: Our Top 3 Most Popular Food Stories
Dim sum, mac salad and pastries were the top draws in an eventful leap month.
Another Round: Speakeasies of Honolulu
Honolulu’s thriving speakeasy scene has a newcomer, plus three of our favorites.
A College Student’s Favorite Spots for Late-Night Grinds
From midnight plate lunch and Thai curry to 3 a.m. Korean barbecue.
Paris Baguette Is the Latest. Here’s What Else Has Opened Downtown
Recent openings that have turned Downtown Honolulu into a credible lunchtime destination.
All the Ways We Love Oxtail
O oxtails, how many ways do we love thee? More than seven, actually.
August’s specials include a cold chicken noodle soup, corn ribs and a luxe crab donburi.