Noodle Lovers Rejoice! Your Favorite Waikīkī Pasta Spot is Back
(Sponsored) Fulfill your carb desires at Arancino di Mare in Waikīkī, now open for dine-in and takeout.
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(Sponsored) Fulfill your carb desires at Arancino di Mare in Waikīkī, now open for dine-in and takeout.
(Sponsored) Recently reopened for dine-in, Redfish serves customizable poke bowls, locally sourced dishes and a full drink menu. (Plus, limited Father’s Day to-go meals!)
Discover local brewery-led workshops and tastings, new limited releases (including a Jean Claude Van Belgian Blonde) and reopening dates.
(Sponsored) Celebrate Dad on June 21 with a ready-to-eat dinner starring prime rib, suckling pig or snow crab legs.
A tableside review of crispy stuff from a longtime Moiliili hole-in-the-wall.
Mian’s spicy Chongqing noodles will set your mouth buzzing.
(Sponsored) The Kaimukī neighborhood restaurant offers dinners for two, heat-and-serve entrées, and—oh, yeah!—alcohol to go.
Affordable omakase and sushi bentos make this spot worth the drive to Kailua.
And yes, smiles, too.
(Sponsored) While the Coco Puffs and poi mochi doughnuts haven’t changed (yay!), the restaurant’s made some updates for a safer customer experience.
In our latest look at local products we can buy right now, online, in stores or straight from the producer, we check out Kahuku Farms Liliko‘i Balsamic Vinaigrette.
Since we’re all having pau hana more at home, we tested some fizzy local drinks with about 5% alcohol and just 100 calories a can.
Although some local restaurants remained open during late March and April, some closed completely. Now, they’re reopening for takeout and delivery.
(Sponsored) With an in-town pickup location for its fresh pasta kits on Mondays and Fridays, you can now try the Leeward Side’s hottest new eatery without the 40-minute drive.
Thomas Obungen ventures to Mō‘ili‘ili for his first taste of an Indian food icon.
If burger’s the name and smashing’s the game, we’re there, with empty stomachs and high expectations.
(Sponsored) Birthday, anniversary and holiday celebrations shouldn’t stop just because we’re stuck at home.
Who doesn’t want to watch someone carry a bag of popcorn that feeds seven to your door?
When the plate lunch craving hits, sweet and sour spare ribs hit the spot.
(Sponsored) The family-owned market-meets-restaurant concept has been giving back to the community for decades. Now, it’s our chance to pay back.
Quick video review of a new Kapahulu izakaya that opened in the middle of a shutdown.
Use your First Hawaiian Bank card for delivery or pickup orders and you’ll not only be supporting Hawai‘i’s restaurant industry—you’ll be supporting local nonprofits, too.
(Sponsored) Alexander & Baldwin is committed to keeping spirits high and bellies full for O‘ahu residents.
One of Hawaii's most upscale eateries has a three-course takeout for $30. Here's the review.