11 O‘ahu Eateries Will Have Special Natto Dishes This Weekend
The Natto Day Dinner is sold out, but nat-to worry: You can still score original natto creations this Saturday and Sunday.
What’s New
Don’t Sleep on the Oxtail or Curried Goat at Jr’s Jamaican Jerk
Find succulent braised meats, jerk chicken, escovitch fish and more in Wahiawā by Shige’s Saimin Stand.
Best of HONOLULU 2023: The Best Food and Drinks on O‘ahu
Our editors picked 14 top categories plus 21 readers’ choices to establish the best food and drinks on O‘ahu this year.
Natto Alert: 6-Course Natto Day Dinner Coming to Kaimukī Shokudo
Honolulu’s annual tribute to Japan’s stinky bean is back—mark your calendars for Monday, July 10.
Talk Kaimukī’s Nighttime Pizzas and Sandos Are Addictive
Decadent toppings and fillings now feature on the Thursday-to-Saturday bar bites menu.
Follow Your Nose to Brisket and Baked Beans in Kunia
Yes, there’s barbecue in Kunia—at This Lil Piggy behind Kō Hana Distillers.
Kaimukī Shokudo Is the Izakaya This Neighborhood Needed
Not the OG Shokudo you know, this one has a solid menu of vegetable and seafood otsumami classics with oishii cocktails.
At The Kāhala’s Veranda, a New Lounge Menu With Hawai‘i Ingredients
Two dozen dishes, including braised tako ‘escargots’ with herb butter and limu.
Foodflash: Bar Leather Apron Wins Hawai‘i’s First National James Beard Award
The win for Outstanding Bar was announced Monday afternoon in Chicago.
New Umi Ramen Brings Japanese-Style Bowls to Waipahu
Find tonkotsu, spicy miso, tan tan and shabu beef ramen next to Seafood City.
What You’ll See at the New 88 Mart in Downtown Honolulu
Downtown’s Korean market opens with light groceries, bentos, drinks and a self-serve ramyun bar at Executive Centre.
Yi Xin Brings Bold Flavors of Southeast Asia and Hong Kong
It’s a different culinary melting pot at this Market City eatery.
Umi Is Vikram Garg’s Fine-Dining Tribute to the Ocean
Garg is back across the street from the Halekulani, this time with his own seafood-focused restaurant.
New Chef, New Happy Hour at Waikīkī’s TBD
‘Ahi tostadas, crab cakes and Australian wagyu sliders highlight a new lounge menu.
Find a Moment of Zen at Ami Mei Tea & Wellness Boutique in Kaimukī
Brittnee Lau’s calming, well-sourced shop checks all the boxes for gifting in May.
Wai Kai’s Plaza Grill Is West O‘ahu’s Newest Casual-Chic Eatery
From Michelin-starred chef Todd Humphries, this open-air restaurant at Hoakalei is all about California-style dining.
Hokkaido Ramen Festival Is Bringing 18 Ramen Shops to Waikīkī
Every two weeks, a new trio of shops will sell their ramen. Up now: Sanomaru, Tokin and Yukiguni Story.
‘Ili‘ili Cash & Carry Debuts New Pizzas by the Slice Every Tuesday
One day a week, the Mō‘ili‘ili store’s new Roman-inspired pizzas take over the case with eight varieties.
Obake Honolulu Brings Dry-Aged Sushi Hand Rolls to Chinatown
The former Ethiopian Love space is also a cocktail bar by night, matcha bar by day.
Shirokiya’s Tanto Gyoza & Ramen Bar Reopens in Mō‘ili‘ili
Tanto’s sole location outside of Japan is a buzzy new shop inside Puck’s Alley serving bite-sized gyoza and hearty ramen.
Koko Head Cafe Opens in Tokyo With Brunch All Day
Lee Anne Wong’s first Japan outpost has new dishes and a view of Tokyo Station—and a second one is coming to Osaka.
There's A New Secret Cocktail Bar at Waikīkī’s White Sands Hotel
From the team that brought us Fête and Heyday, The Green Lady Cocktail Room serves up creative drinks with a side of secretive style.
Maui’s Beach House Beer Opens Brewery and Taproom in Chinatown
Taps are flowing again in the old Stewbum & Stonewall space.
Dash of Sazón Spices Up Hotel Street With Caribbean and Latin Fare
Peruvian, Jamaican and Puerto Rican flavors mesh well with the diversity of Chinatown.
