You’ll Want to Dip Everything into Ichifuji’s Oxtail Hot Pot
The new Mōʻiliʻili spot grand opened above sister restaurant Tori Ton.
Latest In Dining Archive
Mother Bake Shop: The Bakery That Doesn’t Want You To Know It’s Vegan
A new spot in Kailua offers work-of-art toasts, rose lattes and sourdough loaves.
HONOLULU Family Easter Treat: Minion Easter Eggs
We saw some Minion Easter eggs on Pinterest and had to give them a try.
Young’s Fish Market’s Laulau Collaboration with Lanai Tabura Launches Today
And all I can say is Oh Wow, Laulau. (I know, I know.)
February Shopping News: Madewell, Banks Journal and Acacia Open in Hawai‘i
Your closet will be filled with joy (and new threads) courtesy of these store openings.
Faria, a Portuguese Pop-Up, Makes Us Wonder: Why Aren’t There Any Portuguese Restaurants in Hawai‘i?
The new pop-up, by the chefs and partners in Hukilau restaurant, goes beyond bean soup and malassadas.
Editor’s Page: Our Annual Hawai‘i Restaurant Guide Gets Personal
Dishing it out.
What $10 Gets You: Downtown Honolulu
Downtown has tons of affordable lunch options if you know where to go.
February Food News Update: 9 New Restaurant Openings and 6 Closings on O‘ahu
Plus one ramen pop-up with vegan ramen offerings.
2019 Hale ‘Aina Award Winners: Sheldon Simeon’s Lineage on Maui Wins Gold for Hawai‘i’s Best New Restaurant
Sheldon Simeon has had some very public ups and downs. The lessons he’s learned from them culminate in his latest restaurant on Maui.
What Would Hawai‘i’s Top Bartenders Choose as an Epitaph?
We asked our city’s beverage experts what they might like written on their tombstones.
What Would Hawai‘i’s Top Bartenders Choose as Their Final Drink on Earth?
We asked Honolulu cocktail experts to tell us what they’d want for that very last call.
Islander Sake Brewery, Hawai‘i’s Only Sake Brewery, Opens in March in Kaka‘ako
For the first time in three decades, since Hawai‘i’s last sake brewery shut down, sake is being brewed commercially in the Islands once again.
