Get into the Holiday Cheer at These 3 Pop-Up Christmas Bars in Honolulu
Where to go to find us sitting rosy by the fire.
Latest In Dining Archive
5 Restaurants to Satisfy Your Craving for An Old-School Burger on O‘ahu
When all you want is beef, bun and a few simple toppings to take you back to your hanabata days.
New Hana Koa Brewing Busts Onto Kaka‘ako’s Beer Scene
Kaka‘ako’s craft brew hub now stretches past Ward Avenue.
They Must Be Drunk: Hawai‘i’s Mai Tai Only 8th in 2019 State Drink Vote?
National poll of iconic state drinks stiffs our sophisticated, historic mai tai for a simplistic tea-based cocktail. But we don’t care, do we?
Get A Free Download Of This Native Hawaiian-Produced Walking Tour App to Learn About Our Islands’ History
Get the Native Stories app and free Downtown walking tour download.
Find Your Next Favorite Fruit or Vegetable at the Variety Showcase on November 25
Taste in-development, new and ancient varieties of Hawai‘i crops at the matchmaking event for breeders, farmers, chefs and eaters.
13 Reasons Why You Should Go to Restaurant Week Hawai‘i This Year
Our picks of this foodie event’s special menus for every kind of eater.
Poll Results: Here’s Your Top 5 Crispy Gau Gee
From Wai‘anae to Lā‘ie, crispy gau gee ranked by readers.
5 Restaurants, Bars and Breweries for Football Sunday Brunch in Honolulu
Thanks to early kickoff times, Sunday now means new breakfast and brew options.
Native Hawaiians Are Taking Ownership of Indigenous Sites and Stories With a New Location-Based and Podcast App
Choose from a hundred free, ethically sourced guided tours thanks to Native Stories. The app’s gone global and adds Japanese-language programming this fall. (And did we mention that we love it?)
2019 Burger Bash Presented by Alaska Mileage Plan
On Saturday, Nov. 9, HONOLULU Magazine took over the Kāhala Mall Chili’s parking lot with our first-ever burger fest.
First Look: Halekūlani Bakery & Restaurant
Find edamame bread, raspberry pistachio tarts and cioppino at the new Halepuna hotel by Halekūlani.
Eat Fine Dining Dishes in the Produce Aisle of Kōkua Market
Chef Sharif Wagdy hopes to help keep Kōkua Market open with a pop-up restaurant and new deli menu.
