Roll With It: Smash Burgers and Sausage Dogs at Meat and Buns
Find the elusive truck’s wagyu and local beef smash burgers and pork sausages near Mililani Golf Course on Fridays.
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Find the elusive truck’s wagyu and local beef smash burgers and pork sausages near Mililani Golf Course on Fridays.
The test café in the furniture and decor showroom lets micro food businesses showcase their craft.
Seriously jolly places with custom cocktails, themed mugs, tinsel galore and Butterbeer, of course.
Find these handmade artisan rice cakes, fruit jellies and sesame cookies at monthly pop-ups around O‘ahu.
Seasonal local seafood specialist Local I‘a is popping up with a paired dinner at Bottleheads in Kailua.
Every two weeks, a new trio of shops will sell their ramen. Up now: Sanomaru, Tokin and Yukiguni Story.
Peruvian, Jamaican and Puerto Rican flavors mesh well with the diversity of Chinatown.
Check out The Christmas Bar Hawai‘i at Tiki’s, Winter Wonderland at Ala Moana Center, Sippin’ Santa at Prince Waikīkī, Secret Santa at The Other Side Lounge, Candy Cane Lane Speakeasy at ‘Alohilani Resort and the Infinity Bar at Show Aloha Land.
A James Beard Award nominee is popping up with Mexican-flavored Sloppy Papis and Chicken Tsukune Katsu sandwiches Tuesday in Mō‘ili‘ili.
Find them inside a luxury car showroom on Friday and Saturday nights, by reservation only.
Online pre-orders for these Japanese-inspired coffees can sell out in 30 minutes—when the business is open.
Thursday mornings, WeirDoughs Focaccia and Creature Coffee team up at Harbor Court’s Hana Kitchens.
Pua Cake Studio’s gorgeous cakes and cupcakes are as delicious as they look.
Guaiqueri Empanadas brings over seven types of savory empanadas to ‘ili‘ili Cash and Carry each week.
Find sourdough, brioche donuts and tarts at this new farmers market find and pop-up.
Our most-read stories, and a few updates, that left us all hungry for more in 2021.
Made with O‘ahu-grown chocolate, they even have their own upscale boutique.
Cocoa Melts’ intricate creations are an Instagram sensation. The question is can you get your hands on one?
Because the fluffiest doughnuts in town are Little Vessel Donut Co.’s vegan squares.
Bing Bros brings northeastern China to Hawai‘i with savory jian bing crepes.
Greek Aloha Kitchen’s pork belly gyros, feta fries and baklava ice cream are worth seeking out just past Punchbowl.
Bakers Cristina Nishioka of Beyond Pastry Studio and Harley Tunac of The Local General store organize a pastry box with 100% of sales donated to groups fighting for Asian American and Pacific Islander rights.
The Corner Rolls wraps up cheeseburgers, shrimp and avocado into crispy fried spring rolls.
Did someone say chocolate cinnamon babka?