Got’z Grindz Now Has Poke Bowls and Ochazuke in Kāne‘ohe
We revisit a neighborhood gem known for jam-packed musubi, garlic noodles and lemon peel gummies.
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HONOLULU Family Recipe Corner: Make Minion Valentine’s Day Cookies
Who doesn't love the cute little Minions from Despicable Me? Here's a Valentine idea suitable for girls and boys of all ages.
In Chinatown, Thuong An Lac, Honolulu’s Only Vietnamese Vegan Restaurant
This hole-in-the-wall serves a diverse (and vegan) menu of classic Vietnamese noodle soups and dishes.
The 2022 Hawai‘i Triennial is Opening a Store Where Everything is Free
It’s a good reason to clean up your clutter and donate to this Waikīkī installation examining exchange and engagement.
HONOLULU Magazine BrunchFest 2022 Presented by American Savings Bank
BrunchFest presented by American Savings Bank returns Sunday, April 3, 11 a.m. to 1 p.m. at the beautiful Waikīkī Beach Marriott Resort & Spa.
The History of Uluhaimalama, Queen Lili‘uokalani’s Garden
Created as a site of beauty, it helped soothe the queen through her imprisonment and even became a way to sneak in information; and was destroyed as a symbol of love for Hawai‘i’s last monarch.
Your Weekend: The Best Family Fun in Hawai‘i for February 10–16, 2022
Watch more than 100 free films (don't worry, it's over nine days), create a mini forest, work near Laysan albatross and find a woman on the quarter.
The History of Hawai‘i From Our Files: Photographing “The First Hawaiians”
Here’s a look back at February 2012.
Worth the Splurge: Da Garlic King Crab Poke Dat Costs $36 a Pound
Dey using real kine king crab at Tamura’s Fine Wine & Liquors, brah.
Editor’s Page: Standing On a Busy Downtown Honolulu Street Waiting for a Sign
In February, our work was especially illuminating.
6 Hawai‘i Event Companies That Bring the Party to You
Just the fact that we’re gathering again is enough reason to celebrate. But, if you want to pump up the party atmosphere, some local companies will bring the fun (and gifts) to your yard.
Two-Minute Takeout: Nu‘uanu Okazuya at the Edge of Downtown Honolulu
Part 2 of our look at eateries in the Miyamoto Building revisits a popular okazuya known for its fish cakes, chicken and andagi.
Hawai‘i Family Restaurant Review: The Cutlery
A chic Kaimukī barbershop, bar and restaurant caters to kids with haircuts and cheddar grilled cheese.
