The Ultimate Guide to Holiday Happenings on O‘ahu
Here’s the rundown of all the holiday events across the island where you can get festive through the end of the year.
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O‘ahu in 1945: “I Want to Go Back to My Little Grass Shack in Kealakekua, Hawai‘i”
The shack now only exists in photographs.
Pick Up Lychee and Lup Cheong at Sun Chong Grocery in Honolulu’s Chinatown
Lychee season is here. Plus, Sun Chong has all your Chinese cooking essentials, including lup cheong from San Francisco.
Hawai‘i Artists Donate Proceeds From Sales to Black Lives Matter Initiatives
Buy artwork by local artists for a limited time, and 100% of proceeds will go to a nonprofit or charity that stands up for human equality and justice for all.
Best of HONOLULU Family 2020: EAT
Our readers’ and editors’ 2020 picks for the best places and ways to eat with your family in Honolulu.
“Life Interrupted: Youth” Tackles Parenting During the Pandemic
HONOLULU’s second free virtual webinar on mental wellness takes place Thursday, June 4, at 1 p.m.
Discover Mushroom Jerky from ‘Ōpala Foods at the Honolulu Farmers Market at Blaisdell and Farm Link Hawai‘i
The mushroom grower offers pink and white oyster mushrooms and mushroom jerky for a vegetarian version of taegu.
Love Lockdown: Date Ideas When You’re Quarantined Separately
Here are some suggestions for creative ways to get to know one another and develop a relationship without ever being in the same room.
11 Chefs Dish on Their Go-To Orders at Their Own Restaurants and at Others Around Hawai‘i
It’s not always late-night ramen and leftover mac and cheese after a long shift.
9 O‘ahu Brewery Updates and Reopenings
Discover local brewery-led workshops and tastings, new limited releases (including a Jean Claude Van Belgian Blonde) and reopening dates.
HONOLULU Magazine Launches Free Virtual Mental Wellness Series With “Life Interrupted: Moments”
Our first talk-story webinar shares tools, tips and some stark realities about coping with all those moments missed during COVID-19.
Skip the Cooking and Preorder Your Father’s Day Feast Now
(Sponsored) Celebrate Dad on June 21 with a ready-to-eat dinner starring prime rib, suckling pig or snow crab legs.
