Asatos Waikīkī Scoop Shop to Open at Hyatt Waikīkī
The local sherbet brand makes nostalgic flavors a daily treat with fancy desserts and shave ice to come.
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The local sherbet brand makes nostalgic flavors a daily treat with fancy desserts and shave ice to come.
From a paired whiskey experience to a chicken caesar sando with hand-cut potato chips, these ‘ono dishes have us excited for HONOLULU Restaurant Week.
Georgi DeCosta’s offer means 12 kids around O‘ahu will celebrate with festive birthday bundt cakes.
It’s that time when restaurants put their best dishes forward in seriously discounted special menus.
Brazilian flavors meet classic coffee drinks inside a vintage furniture warehouse.
Driven by craft and quirk, they’re expanding the boundaries of Japanese food in Honolulu.
New places dominated our coverage in an especially busy month.
Frolic’s new video series spotlights old-school family eateries where food comes with a generous side of nostalgia.
The people and places behind the city’s natural wine movement.
Part 2 of our café series drops in on a new surfer-themed coffee truck on O‘ahu.

