Latest In Dining Archive
Peter Merriman’s Schwenker
The German swinging grill: like other swinger parties, the more people schwenking, the more fun.
Hawaii’s Best Chefs Recommend 109 Drinks and Dishes You Must Try Now
Forty-seven chefs recommend their favorite dishes—at their restaurants and around town.
First Look: Kaimuki Superette and Ed Kenney’s Upcoming New Restaurant
Kaimuki Superette—with its sandwiches and sundries—isn’t the only new project on Kenney’s Kaimuki corner right now.
Traditional to Contemporary Moon Cakes at Sing Cheong Yuan Bakery
Mid-Autumn Festival is today, September 8.
Hawaii Food and Wine Festival 2014: Highlights from A Lucky Modern Buddha Belly
The Hawaii Food & Wine’s signature event kicked off at the Modern Honolulu.
The Brewseum: Beer Meets a World War II Museum in Kakaako
The Brewseum door opens to what could be Honolulu’s most delightful hole in the wall.
Hale Aina Happenings in September
Sake dinner at Hakone, "Leading Ladies" at Alan Wong's, 5 bartenders pour drinks for Hiroshi's contemporary kaiseki.