First Look: Kikue, a New Soba-Focused Restaurant Opens in Kaimukī
Find an extensive sake collection and modern soba bowls.
Latest In Dining Archive
HONOLULU Magazine’s Fall 2019 Bucket List: The 66 Best Things to Do on O‘ahu
We rounded up your must-do list for the season so you can plan the best fall ever.
We Tried the Entire Menu at The Daley in One Sitting
The new smash-burger joint downtown does one thing and does it well.
Hawai‘i Parenting Tips: Feeding Keiki The Right Way
5 ways to prevent childhood obesity and still embrace Hawai‘i’s food-centric culture.
First Look: Chef Jon Matsubara Opens His First Restaurant, Feast in Mānoa
Chef Jon Matsubara opened his own place with his fresh take on comfort food: Island roots with a twist of the culinary big city.
Buy Handmade Heirloom Corn Tortillas at the Saturday Kaka‘ako Farmers Market
Natural corn leaders.
Hale ‘Aina Happenings: What’s New With Hawai‘i Restaurants in September 2019
A pastry pop-up with liliko‘i brioche, a new place for taco Tuesday and where you can dine on four Hale ‘Aina-award winning chefs’ dishes in one place.
Drink Don Draper Style With Docomomo’s Cocktail Club Bar Crawl in Waikīkī
Tommy Bahama, Hideout and Mahina & Sun’s serve up mid-century modern drink specials on September 26.
Battle of da Chili Dog Plates: Round 2
You asked for it, so we're comparing original Rainbow Drive-In vs. Richie's Drive Inn.
Your Ultimate Guide to Living Your Best Vegetarian Life at the 2019 VegFest O‘ahu
On September 21, eat cauliflower shawarma while learning about a more sustainable plant-based Island lifestyle.
The Best Breakfast Sandwiches That Are Worth Waking Up For
5 Honolulu brunches on a bun.
2019 Hale ‘Aina Awards Presented by First Hawaiian Bank & Mastercard
The annual Best Restaurants celebration was held on the Alohilani Resort’s Swell Deck on Saturday, Sept. 7, 2019.
Find the Best Wine Deals in Honolulu at Rigo Spanish Italian Restaurant
Discover wines by the glass and by the bottle at this new restaurant.
Roots Café in Kalihi Valley Encourages Healthy Relationships With Food, Through Community
Find fresh, local ingredients cooked into affordable entrées that are healthy and delicious.
