8 Chinese New Year Foods and Where to Get Them in Honolulu’s Chinatown
So many tasty ways to ring in the Year of the Tiger.
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So many tasty ways to ring in the Year of the Tiger.
Did you even know these pillowy fruit-and-cream sandos were missing from your life?
The star of the new items: a build-your-own option that lets you choose fish, preparation and sauces.
Melannie Aquino, originally from Wahiawā, has been called one of the best latte artists in the world.
(Sponsored) All the coffee at et al., including drip, espresso and nitro cold brew, is from Kona Coffee Purveyors.
You made it through January so here’s every excuse to eat wings, loaded nachos and tater tots.
The team behind V-Lounge and Prima return with ‘Ili‘ili Cash and Carry, a hipster bodega with killer pizzas.
From old-school oxtail to a cheesy spoonful with bacon on top, here are some of the HONOLULU’s team’s favorite homemade soups.
Think you know O‘ahu’s wing scene? You might want to bet on these newbies.
Chinese New Year is Feb. 12 this year, and Jade Dynasty Seafood Restaurant has you covered.
Shrimp cocktails, filet mignon, sweets for your sweetheart: We’ve gathered nearly 50 O‘ahu options right here.
This year, we talk to our Restaurateurs of the Year about the pandemic, dive into a new Spanish-Italian concept, pair a drink for every mood, provide tips for Korean barbecue and more.
The Maguro Iro Iro sushi platter at Kaimukī’s longtime sushi restaurant showcases Hawai‘i’s favorite raw fish.
Think jumbo katsu burgers, loaded tater tots and country-fried steaks with chunky chorizo sauce.