8 Things You’ll Only Find at Don Don Donki in Kapolei
Beyond groceries and goods, the discount superstore has exclusives like freshly grilled eel, poke nachos and Portuguese sausage pizza.
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Beyond groceries and goods, the discount superstore has exclusives like freshly grilled eel, poke nachos and Portuguese sausage pizza.
Hali‘a by Side Street Inn is bringing the famous fried rice and pan-fried pork chops to ‘Ewa Beach.
With Italian wine from the shop, it’s a perfect way to spend a summer evening.
The roaming pop-up once known as Ailana Shave Ice has set up a cool oasis on Wai‘alae Avenue.
Ricky Goings isn’t promising, but à la carte fast food from two James Beard Award semifinalists would be hard to resist.
Hide Sakurai’s latest eatery combines traditional sushi with AYCE dessert.
Affordably luxuriant Toriyama layers wagyu onto bowls of spicy garlic, miso, yuzu kosho and other ramen in Kapolei.
One of the OG players in the rise of craft breweries on O‘ahu is open to the public again after closing in Kaka‘ako.
Ryan Kalei Tsuji and Tara Kanani Shimooka’s speakeasy-style bar closed last year but found a new permanent home (with valet parking).
It’s tasty! Quick! And a good value! Here’s what you can expect at the new budget KBBQ spot.
Lani Sot, MooBongRi, Hangang Hawai‘i Kai and Yakiniku Like, a Japanese take on KBBQ, opened between March 20 and April 1.
Waikīkī’s former Okonomiyaki Chibo reincarnates as Oide Kitchen in the Arcade Building on Merchant Street.
The new tonkatsu restaurant at Ward is one of the city’s hottest bookings. And don’t pass up the soba.
The hotel says future pop-ups will feature other noted local mixologists, each serving up signature and exclusive new cocktails.
Newman is up for a new national James Beard award for outstanding cocktail professional.
Baker Jonny Kimbro is back with Lovejoy Confections, a weekly pop-up with miso soba cookies, chai sugar cookie sandwiches and Stroopwafels with shoyu caramel.
Waka Sakura opened inside Don Don Donki’s food court, and we made the drive to see how it compares to Genki.
Don’t be fooled by these petite-but-rich stick-shaped sandwiches made with buttery choux pastry and French-inspired toppings.
Zucchi Pizza is one of a handful of food trucks that’s set up at Central YMCA across from Ala Moana Center.
New owners have brought live entertainment and a menu of local beers to a new draft system with 14 taps.
A modern American bakery with local roots and New York flair: Here’s our take on hits and misses.
A longtime customer pays tribute to an icon among Honolulu restaurants.
Two sliders, two small rice bowls, a kim chee assortment plus dessert satisfy a mom and daughter at the wagyu restaurant’s new Waikīkī spot.
It’s the longtime dream of a family who lost home and jobs in the Lahaina fires.