I Got Into Tonkatsu Kuro at 8:15 on a Wednesday Night and It Was So Worth It
The new tonkatsu restaurant at Ward is one of the city’s hottest bookings. And don’t pass up the soba.
Japanese
When Rice = Comfort Food: 6 Steaming Bowls from Around the World
Reprising a classic for this cloudy, breezy cool spell: Where to find comforting rice porridge from China, Japan, the Philippines, Spain and more.
Join Us for Awesome Eats: National Ramen Day!
On April 4, stop by Bishop Street to try Kapa Hale’s take on Sun Noodle’s new ramen kit.
A New Conveyor Belt Sushi Spot Just Opened in Kapolei
Waka Sakura opened inside Don Don Donki’s food court, and we made the drive to see how it compares to Genki.
$45 Pau Hana for 2: Yohei Sushi Kāhala
The happy hour menu, served Thursday through Sunday, offers 20 different dishes between $4–$12 to mix and match.
Where to Find Mochi and Other Sweet Treats for Girls’ Day in Honolulu
Your guide to cookies, cakes, pies and more for Monday, March 3.
Where Time Stands Still: Maguro-Ya
After 25 years in Kaimukī, this beloved neighborhood restaurant is still my go-to for delicious Japanese food, served with a side of warm memories.
Best Restaurants in Honolulu
HONOLULU Magazine’s picks for the top eateries on O‘ahu by Mari Taketa, Thomas Obungen and Melissa Chang.
Best Restaurants in Honolulu
Here are HONOLULU Dining Editor Martha Cheng’s picks for the top eateries on O‘ahu.
Coming in Hot (Pot): Luxe Beef at Onkee and Mikiya
Two places where buttery shabu shabu beef is so good, you can skip the sauces.
Ethel’s Grill: Why It Closed and What Lies Ahead for the Longtime Kalihi Hole-in-the-Wall
It wasn’t just one thing, but the story from co-owner Minaka Urquidi mirrors similar issues at many local eateries.
Minatoku Kitchen Brings Japanese Comfort Cooking to Mō‘ili‘ili
This plate lunch spot aims to bring joy through Japanese dishes that taste like home.
I-naba Brings Back Loaded Japanese Breakfast Sets
Arrays of grilled fish, miso soup, rice, sashimi and sides restore order in a hectic holiday season.
Amaterasu Resurfaces at Ala Moana Center with Lunch and Dinner Sushi Omakase
Hideo Ohmiya started with a pop-up counter inside a car showroom. This is his first brick-and-mortar.
Date Night Market: $60 Feast for Two at Pearlridge’s Village Night Market
Pierogies, corn ramen and a chowder bread bowl highlight this third installment of our night market series.
Gohan Is Honolulu’s First Craft Musubi Bar, and It Just Opened in Makiki
Warm, soul-soothing onigiri and hand rolls with classic and deluxe fillings are made to order at Gohan.
Secret Sushi Bar Fukurou Is a Secret Deal
In the age of trendy, $100-plus sushi omakase, an impressive $90 menu is hidden in Buho Cocina y Cantina.
Heart of Plum: Join Us at Frolic’s 5-Course Dinner at Little Plum on Oct. 10
From New York to San Francisco to Hawai‘i, get ready for a culinary journey through chef Casey Kusaka’s outstanding food memories.
Sweet Treats: Don’t Sleep on the Hojicha Frappé at Matcha Café Maiko
Beat the end of summer heat with the iciest, hojicha-est drink around.
Frolic 100K Giveaway: Free Dining & Staycations at New Hotels
(Partner Content) Help us reach 100K followers on Instagram and be entered to win some awesome prizes!
Michelin Star Chef Sets Up a Tempura Omakase in Honolulu
Tempura Ichika isn’t just the city’s first seasonal tempura omakase; it’s now added a sushi omakase.
Guide to O‘ahu Bon Dance Food: August 2024
The latest temple-by-temple guide to hamburger curry, fried noodles, KC Waffle Dogs and more from Makiki to Waipahu to Mililani.
Yakiniku Tawashi Is a Great Korean Barbecue Find—If You Go by Monday
This gem in the Ala Moana area is closing for renovations and offering some 50% discounts until then.
