2020 Hale ‘Aina Award Winners: Michelle Karr-Ueoka and Wade Ueoka of MW Restaurant Win Hawai‘i’s Restaurateurs of the Year
This couple lends a helping hand not just because times are tough, but because it’s what they’ve always done.
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What’s Working, What’s Failed and What Needs to be Done to Fix The Decades-Old Problem of Job Shortages?
Health care, education and law enforcement have struggled for years to hire and keep people. Some staffing shortages have reached crisis levels—and that was before COVID-19.
The Ultimate Hawai‘i Drinking Guide: What to Drink to Match Your Mood
We asked the Hale ‘Aina drink experts to recommend a drink to pair for nearly every emotion.
Wearable Technology Can Be the Key to Telehealth, Virtual Doctor Visits and Keeping People Out of the Emergency Room
Devices worn on wrists, under the skin and even in underwear took on heightened importance during the COVID-19 pandemic.
One Year Later: The Effects of Hawai‘i’s Illegal Short-Term Rental Ban
Illegal vacation rentals have worsened Hawai‘i’s affordable housing shortage while contributing to an overrun of visitors.
Hawai‘i Doctors Talk About Mystery Illnesses, Diagnostic Breakthroughs and Practicing in a Pandemic
Three local doctors talk about mystery illnesses, diagnostic breakthroughs and practicing in a pandemic.
Rethinking Hawai‘i: Continuing Momentum for Local Agriculture
Experts tell us how to bolster our food security and commit to locally grown for our future.
Best of Honolulu 2020
We sought out the best of everything—from local sake to seafood boil, bank to barbershop—and expanded our list with a finalist in every category chosen by our readers.
Rethinking Hawai‘i: Reenergizing Green Goals to Spark an Energy Revolution
Record drops in travel, trash and electricity use won’t last, but the lessons learned from them can. Here’s how we move forward.
Best of Honolulu 2020: The Best Food and Drinks on O‘ahu
47 editorial and reader picks for the tastiest food and beverage in town.
When the Emergency Order Shut Down Honolulu Dining Rooms, These New Restaurants Decided to Open Anyway
When the emergency order shut down dining rooms, these new restaurants—months in the planning—decided to open anyway.
Best of Honolulu 2020: The Best Celebrations & Getaways on O‘ahu
The 12 editorial and reader picks for the top spots for staycations, anniversaries, parties, karaoke venues and pau hana gatherings.
Rethinking Hawai‘i: How the Visitor Industry Should Operate in the Future
The experts tell us how best to move forward when restrictions ease and tourism emerges.
4 Hawai‘i-Grown Ingredients Are Having a Moment at Our Favorite Restaurants
What do ‘ulu, mushrooms, shrimp and pork have in common? More farms are growing and raising them locally, inspiring chefs to create innovative dishes.
Best of Honolulu 2020: The Best Fitness and Outdoor on O‘ahu
The 14 editorial and reader picks for the best ways to get out and active.
Best of Honolulu 2020: The Best Shopping on O‘ahu
The 22 editorial and reader picks for the chic-est shopping in the city.
Best of Honolulu 2020: The Best for Family on O‘ahu
The 5 editorial and reader picks for the places and businesses in Honolulu that make our lives just a bit easier.
How the Arcadia Family of Companies Copes with COVID-19
The retirement group adapted its pandemic plan quickly to keep residents and those under its care safe.
COVID-19 Hits Home: Three Oʻahu People Who Contracted COVID-19 Talk About Their Illness and Long Recovery
The number of coronavirus cases in Hawai‘i just surpassed 4,000, with more than 2,000 of those cases recorded in the past two weeks.
Meet the 2020 Ola Pono Award Winners
Volunteers are a vital part of Hawai‘i’s nonprofits—every year, hundreds of thousands of them donate their time and talents to keep our communities moving forward.
Life Interrupted: 15 People. 15 Stories of Sudden Change, Courage and Community During COVID-19
We asked Honolulu residents—teachers, police officers, home care workers, nurses and more—what life was like for them when the pandemic first arrived on O‘ahu.
