F amiliar favorites and keiki-friendly special snacks ensure everyone’s satisfied at your next sleepover or holiday party. Step one: Ritz Crackers, multicolored Goldfish, assorted sliced cheeses, Local Kine…
We’re highlighting the winners and the winning recipes!
On Nov. 6, kiddos can make poke nachos with a celebrity chef during the 2022 Hawai‘i Food & Wine Festival.
Mom and chef Lee Anne Wong shares her tricks for making lunch fun and healthy.
A roundup of refreshing recipes that use seasonal fruits to beat the Hawai‘i heat.
While many things can keep us apart, sharing cookies can bring us together this holiday season.
We asked an expert baker how to keep your gingerbread creations sturdy so that nothing will be stirring, not even a house.
Make your life easier with drip-free ice pops, no-mess bacon, perfect-peel eggs and more.
Simple dumplings to top off your fresh saimin noodles.
A free recipe I picked up from a supermarket seven years ago is still one of my favorites for chilly weather.
Pair home-baked bread with tasty butters for a fun way to dig into the new year.
These icy-looking treats won’t melt even on sunny winter days.
Even Frosty would approve of these adorable toppers for a steaming cup of cocoa.
Even the youngest children can help make these holiday desserts.
Photos: Karen DB Photography When the school year starts, you have a lot on your plate. So, who has time to cook up something new for dinner every night? Here’s an idea: Make one pot of marinara sauce that can…
Looking for more healthy Halloween treats? Try cheese witches brooms and 5 other neat ideas to dress up everything from your pizza to fruit cups.
Crushed Oreos and a hidden healthy side make this treat not-so-scary for your child’s class or party.
Get wrapped up in these spooky snacks with just two ingredients.
Need a berry good idea for a classroom snack? These little ghosts are quick, easy, and cute!
Tiki's Grill & Bar Chef Ronnie Nasuti Turns Noodles into tacos and dessert.
It’s tasty raw, right off the tree. But three recipes make star fruit really shine in snacks, sips and desserts.
We chatted with Hawai‘i’s baking star and her mom and dad for stories about long days in the studio, kid camaraderie and the difficult task of staying quiet when you’re a proud parent.
How one mom in Honolulu introduced meatless meals to her husband and son.
Turn overripe bananas into this family recipe for a keiki a.m. favorite.
