Chubbies Keeps It Classic with a Small Menu and Satisfying Smash Burgers
Here, everything—from the buns to the pickles to the drink syrups—are made fresh in-house and locally sourced as much as possible.
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Here, everything—from the buns to the pickles to the drink syrups—are made fresh in-house and locally sourced as much as possible.
Although it might be typical to gift this weekday wardrobe staple, these fresh styles are perfect for every dad.
Make a mobile and watch the live revealing of a new mural, bring a blanket for a free in-person concert, watch beautiful riders on horses and save a space at a holiday concert.
Here’s a look back at a story that ran in the magazine in June 1986.
The tiny bento shop goes upmarket every Friday and Saturday with seven-course dinners that sell out every month.
A nationwide surge in attacks prompts the postal service to deliver news that dog bites occurred in these 12 Hawai‘i communities.
Slip, slide and spin with the whole family at this insanely fun indoor track.
And they come in POG, matcha crunch, salted mac nut, and lime and coconut varieties.
Bar Māze hopes to integrate cocktails and food in a way thatʻs never been done.
Pidgin to Da Max, classic local shows and comedians brought our language to the forefront. But in the second of our four-part series on pidgin, Da Pidgin Guerrilla Lee Tonouchi digs into its roots.
HONOLULU Magazine asks mental health experts what we can do to navigate change, challenges and more choices ahead in a free webinar June 17, 2021.
Record high prices. Record low inventory. Just days between listing and going into escrow. Hawai‘i’s always-hot housing market is moving at a feverish pace.
The journey over the Pali is worth it for dosas both savory and sweet.
Kupu Spirits, a brand extension of the Neighbor Island brewery, is celebrating the launch of its new whiskey with a commemorative cocktail and special dessert.
From must-try restaurants to can’t-miss events, get the stories and recommendations worth knowing.