A New Mini Koreatown in Downtown
A popular Korean bakery and café is set to open.
The Latest
Give Big Hawai‘i: A Guide For Volunteers In Search of a Cause
A directory of Hawai‘i charities and how you can support their worthy causes.
Give Big Hawai‘i: Who Benefits from Nonprofits? The Maui Farm
The Maui Farm provides safe, transitional housing to help families get back on their feet.
Give Big Hawai‘i: Who Benefits from Nonprofits? Hawai‘i Women in Filmmaking
Hawai‘i Women in Filmmaking supports representation both on and off screen.
Give Big Hawai‘i: Who Benefits from Nonprofits? Hui Mālama i ke Ala ‘Ūlili
Hui Mālama i ke Ala ‘Ūlili helps a local college student find his way.
Give Big Hawai‘i: Your Support Matters!
Nonprofits improve lives in Hawai‘i, from our keiki to kūpuna, and they need our help.
We Tried It: Backyard Adventures Exhibit at Bishop Museum
Dress up like a bug, try out animal night vision and play video games to investigate the science found all around your backyard.
Ke‘eaumoku’s Chicken Factory Finds New Life as Steve’s Chicks in Kunia
Come for the fried chicken and stay for the beefy kalbi soup.
Don’t Miss the Final First Friday of 2022 at Hawaiʻi State Art Museum
Watch live performances by members of the University of Hawaiʻi at Mānoa Theatre and Dance program and Honolulu Art Ensemble.
Here’s Where They May Still Have Pies for Thanksgiving
We searched bakeries across the Island to find out who is accepting last-minute walk-ins and late orders.
5 Tasty ‘Ulu Recipes for Your Hawai‘i Thanksgiving
From a creamy starter to a sweet dessert, here are five recipes that give breadfruit the starring role.
What Do Some Hawai‘i Voters Stick into Their Ballot Envelopes?
Sometimes they include notes, apologies and random surprises.
Sneak Peek: The Lei Stand Cocktail Lounge in Chinatown
A cheeky tribute to Chinatown's iconic flower shops mixes fresh lei with craft cocktails and bites by a James Beard Award nominee in a familiar space.
Find Umami-Packed Aguachile and Tostadas at Da Seafood Cartel’s New ‘Aiea Restaurant
The farmers market stall graduates to a bigger menu packed with seafood served Sonora-style.
