The Secret Ingredient to Being Restaurateurs of the Year
It’s not just the food—Restaurateurs of the Year Robynne Maii and Chuck Bussler are committed to supporting the local industry and workers.
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It’s not just the food—Restaurateurs of the Year Robynne Maii and Chuck Bussler are committed to supporting the local industry and workers.
HONOLULU editors unanimously agree—Jason Peel’s Nami Kaze is Hawai‘i’s Best New Restaurant.
Out of 42 categories and almost 130 Hale ‘Aina award winners, these seven of your favorites stand out.
Treat yourself to an evening of dishes from Hale ‘Aina award-winning restaurants, go to a block party in Waikīkī and sign up for Hawai‘i’s largest cycling event.
These New York style bagels and bialys leave us verklempt.
Koji marinated short ribs, decadent desserts and more from a variety of Hale ‘Aina Award-winning restaurants.
The new Chinatown restaurant serves up classic, comforting dim sum.
Join the Honolulu Pride Festival on Oct. 20–22 for an unforgettable weekend of joy and equality.
Fourteen of our favorite places across the Valley Isle.
From the depths of shock and grief, you’ve been thanking everyone for their support. Now it’s our turn to thank you.
Maui lost two breweries. Now a third is organizing 650 others around the world in a massive fundraiser for survivors.
From bento and bake sales to shopping made-in-Maui goods and dining out, we can all support Maui wildfire relief efforts in our own way.
As HONOLULU Magazine prepares to celebrate its 40th Hale ‘Aina Awards, we flipped through our files for a look at some of our past Hale ‘Aina winners.
Zach Sato is also still running his saimin and burger stand and truck. He tells us what it’s been like for the last nine days.
More than 15,000 fresh, hot meals are going out to Maui survivors every day. Here’s a closer look.