Travel Around the World (Without Leaving Hawai‘i) For Breakfast at These 7 Restaurants
Be bold this morning and let your first meal take you around the globe, from Taiwan’s fan tuan to Mexico’s menudo.
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Be bold this morning and let your first meal take you around the globe, from Taiwan’s fan tuan to Mexico’s menudo.
Our readers’ and editors’ 2020 picks for the best places and ways to eat with your family in Honolulu.
The mushroom grower offers pink and white oyster mushrooms and mushroom jerky for a vegetarian version of taegu.
It’s not always late-night ramen and leftover mac and cheese after a long shift.
Discover local brewery-led workshops and tastings, new limited releases (including a Jean Claude Van Belgian Blonde) and reopening dates.
(Sponsored) Celebrate Dad on June 21 with a ready-to-eat dinner starring prime rib, suckling pig or snow crab legs.
One was allergic to blood; another planned his own funeral. A groom popped in to fight a chef, while shrimp shells followed another chef home.
The ultimate resource when that bubble tea craving hits.
Lahaina’s Sale Pepe now offers retail packages of fresh pasta and sauces.
A tableside review of crispy stuff from a longtime Moiliili hole-in-the-wall.
Mian’s spicy Chongqing noodles will set your mouth buzzing.
(Sponsored) The Kaimukī neighborhood restaurant offers dinners for two, heat-and-serve entrées, and—oh, yeah!—alcohol to go.
Affordable omakase and sushi bentos make this spot worth the drive to Kailua.
Mālama Meals was serving about 8,000 meals a day on O‘ahu, Kaua‘i and Moloka‘i.
Six places to get flour, yeast, meat, vegetables and, yes, toilet paper.