Liliha Bakery is Open! Here’s How It’s Keeping Customers Protected
(Sponsored) While the Coco Puffs and poi mochi doughnuts haven’t changed (yay!), the restaurant’s made some updates for a safer customer experience.
The Latest
HONOLULU Staff Picks Hawaiʻi Favorites: Kahuku Farms Liliko‘i Balsamic Vinaigrette
In our latest look at local products we can buy right now, online, in stores or straight from the producer, we check out Kahuku Farms Liliko‘i Balsamic Vinaigrette.
A New Ramen Restaurant Just Opened in Kaimukī
Noods Ramen Bar has tan tan, yuzu shio, truffle shoyu ramen plus poke bowls and killer garlic fried rice.
Comfort Eats: Find Sourdough Waffles and Perfect Pizzas at Wicked HI Café
This little Waialua café uses wild yeasted dough for its waffles, pizzas and sandwiches.
Hawai‘i Restaurants are Reopening. Here is a List and Some Reasons Why
Although some local restaurants remained open during late March and April, some closed completely. Now, they’re reopening for takeout and delivery.
Jasper Wong Reads “The Adventures of Beekle: The Unimaginary Friend”
The Honolulu artist and founder of Pow! Wow! Worldwide and his daughter read the Caldecott Award-winning children’s book.
Honolulu Quarantine Diary: It’s the Weekend. What in the Heck Will We Do?
We took our Super Bowl party equipment and used it for a COVID-19 movie party.
Townies, Now is the Perfect Time to Try Kapolei’s Mad Bene
(Sponsored) With an in-town pickup location for its fresh pasta kits on Mondays and Fridays, you can now try the Leeward Side’s hottest new eatery without the 40-minute drive.
Two-Minute Takeout in Honolulu: Café Maharani
Thomas Obungen ventures to Mō‘ili‘ili for his first taste of an Indian food icon.
Hawai‘i’s World Champion Surfer Carissa Moore Wants You to Feel More Love and Aloha. Her First Film Shows What That Looks Like
Our very own Olympics rep and champion’s “RISS: A Film About More Love,” is giddy, heartfelt, intimate and family friendly—perfect for these trying times.
2020 Faces of Hawai‘i
(Special Promotional Section) HONOLULU Magazine celebrates some of Hawai‘i’s prominent leaders and businesses who are making waves in their industry.
Meal Kits to Grocery Delivery: How to Eat the Best Local Food at Home
Back in 2020, weeks of quarantine cuisine renewed our love for local businesses that deliver great Hawai‘i produce, meat and even locally prepared meals right to our doors.
HONOLULU Staff’s Favorite Hawai‘i Products: La Tour Bakehouse Breads
For this installment of local products you can buy online, in grocery stores or straight from the producer, we toast to the Island bakery’s scrumptious, freshly baked loaves.
8 Tips for Marketing Your Restaurant During COVID-19
These steps are essential for keeping your business top-of-mind during the pandemic.
