Heiho House Pop-ups Offer a Taste of an Upcoming Kaimukī Izakaya
Square Barrels’ owners preview inventive drinks and dishes in a series of tasting-menu dinners.
The Latest
The History of Hawai‘i From Our Files: The 50th Star on the U.S. Flag Debuts on July 4, 1960
We flip back to 1960 for the debut of our state’s star on the U.S. flag, the same day when new stamps went on sale at the Honolulu post office.
Noodle Lovers Rejoice! Your Favorite Waikīkī Pasta Spot is Back
(Sponsored) Fulfill your carb desires at Arancino di Mare in Waikīkī, now open for dine-in and takeout.
Qiana Di Bari, Owner of Sale Pepe in Lahaina, On Racism in the Food Business and Why She Feels At Home On Maui
Qiana Di Bari used to manage the hip-hop group A Tribe Called Quest before opening her own restaurant in New York, then moving to Maui in 2013.
HONOLULU Magazine’s Pet Photo Contest 2020
Which dog, cat or critter is the cutest thing on four legs in Honolulu?
Heavenly New Flavors From 4 of Our Favorite Hawai‘i Ice Cream Makers
One includes bites of horchata-soaked doughnuts. Anybody wanna spoon?
Party Planning Guide: A Circus-Themed Bash!
Clown around at a DIY celebration full of elephant-sized fun.
Grab a Pie To Go From Agostino’s Pizza Food Truck in Kaka‘ako and Kailua
The new yellow and red food truck helmed by a Sicilian is bouncing between parks, breweries and markets across O‘ahu.
This Epic Happy Hour is Your Excuse to Pau Hana Early
(Sponsored) Wine down from work-at-home life at The Signature, which offers up to 50% off select dishes and drinks from 4:30 to 7 p.m. nightly.
Lamont Brown, Chef and Owner of Maya’s Tapas and Wine, on Being Black and Mexican in the Food Industry in Hawai‘i
He also tells us about how he created the Spanish-Mexican menu at his Hale‘iwa restaurant, which celebrates its two-year anniversary this month.
Foodland Fridays Takes Over HONOLULU’s Instagram Stories
(Sponsored) This Friday, June 26, head over to our Insta for a behind-the-scenes look at the Foodland brand, plus an exclusive one-day-only offer just for HONOLULU readers.
Agnes’ Portuguese Bake Shop Has Reopened as a Malassada Truck in Kailua
The longtime bakery closed in 2018 after nearly 50 years in business. Now it’s back, just down the road from its original location.
Honolulu Experts Offer Tips and Tales From Their Own Lives for Dealing with Togetherness and Tough Challenges in “Life Interrupted: Couples”
The fourth session in our free talk-story webinar grapples with the dynamics of surviving a pandemic as part of a couple, figuring out strategies that help even as our lives keep changing.
Real Gastropub, Hawai‘i’s First Restaurant to Focus on Craft Beer, Won’t be Reopening
Looking back on the restaurant that helped usher in Hawai‘i’s craft beer scene.
