Your Guide to the Perfect Weekend in Honolulu: Oct. 9–15, 2025
Sip and shop in Waikīkī, level up your photography skills, taste sake, snack on new eats, geek out at a sneaker fest and more.
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Afterthoughts: No Fly Zone
I used to like doves. Then I found out they can’t take a hint.
Got the best recipe? You're gonna need more than that
How to get into Whole Foods: Upcoming forum hopes to develop local producers and farmers into successful entrepreneurs
Pop-up shop of local charcuterie, cheese, paiai, preserves and more
GreenWheel Food Hub raises money for SNAP/EBT acceptance at farmers markets
Joy of Sake: The biggest sake bash outside of Japan gets bigger
More than a trendy food and drink festival—for Honolulu, it's also a return to its sake-loving roots.
Startup Paradise
These fledging tech businesses are getting a kick start thanks to a venture accelerator started by Henk Rogers. Yes, the Henk Rogers of Tetris fame.
Cronut (knock-offs) have arrived in Honolulu
Regal Bakery's downtown location debuted the Butternut last week
Bar report: Lewers Lounge
Colin Field of The Ritz Carlton Paris puts a heavy emphasis on classics and adds a Digestif cocktail menu
Unsolicited Advice: Save an old building
Do you know of a historic building or landmark in danger of being lost? Make a nomination.
8 Kakaako eateries: The places in between
Exploring Kakaako’s plate-lunch past, diner roots, hidden Thai and Vietnamese spots, and its new, healthy-eating corridor.