A New Generation of Mixologists Is Raising the Bar for Craft Cocktails
Craft cocktails have gone mainstream in Honolulu. Meet some of the mixologists leading the charge.
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Shokudo updates: a sushi bar with Tsukiji fish and beer taps with Bud Light
New menu items where Morimoto meets Denny's
Halloween dining: Cactus, 12th Ave Grill, Yuzu
Restaurants getting in the Halloween spirit
Cooks and Calabash fundraiser for Malama Learning Center
Featuring a cross-section of chefs who make our culinary scene vibrant and diverse
First look: MW Restaurant
Michelle and Wade Ueoka's restaurant officially opens today.
Hale ‘Aina Happenings: What’s New with Hawai‘i Restaurants in October 2013
This month: Three-course prix fixe of some of The Pineapple Room’s most popular dishes for $40.
HONOLULU Runway Fashion Show
On Saturday, Oct. 19, 2013, HONOLULU Magazine's fashion editors Brie Thalmann and Stacey Makiya styled a fashion runway show at Honolulu Night Market.
Honolulu Beerworks, part two
Transforming an empty warehouse into a brewery and beer garden
From Our Files: Food
HONOLULU Magazine and Paradise of the Pacific—chronicling the Islands since the 1888 in Honolulu, Hawaii.