At Free Stores, It’s All for Free
Take what you want at the donation-based “stores” at no cost.
What’s Trending
The Latest
More Stories
What’s Working, What’s Failed and What Needs to be Done to Fix The Decades-Old Problem of Job Shortages?
Health care, education and law enforcement have struggled for years to hire and keep people. Some staffing shortages have reached crisis levels—and that was before COVID-19.
2020 in Review: HONOLULU Magazine’s Most-Read Dining Stories of the Year
Here are your favorite stories about eating and drinking in Hawai‘i.
Editor’s Page: Welcome to 2021
The world might not be much different on Jan. 1, 2021. But will we be?
A HONOLULU Magazine Exclusive Short Story: “Haleola’s Tears” by Alan Brennert
Read the prequel to “Moloka‘i” and “Daughter of Moloka‘i,” only available here.
2020 Got You Down? SHOUT IT OUT
Typing in all capital letters was more than just social media venting. It created connections.
Highway Inn Serves ‘Ono Hawaiian Fare Locals and Visitors Love
Our Hale ‘Aina 2020 Silver winner for Best Hawaiian puts comfort into every bite.
Best of 2020 Dining: Editor’s Favorites
In case you missed it, here are 10 of my favorite stories on food and dining in Honolulu in 2020.
Chamber Music Hawai‘i’s Barett Hoover Shares His 5 Picks for Winter
We spoke with Barett Hoover, general manager of Chamber Music Hawai‘i, about what he is reading, watching and doing this month.
Make It With the Family: Ring In the New Year with New Year’s Eve Bread
Pair home-baked bread with tasty butters for a fun way to dig into the new year.
Holey Grail Doughnuts Is Expanding with a 5-Month Pop-Up
Its taro doughnuts are moving into Kaka‘ako’s old Pā‘ina Café space while the truck roams Waikīkī.
