Farewell to Eastern Paradise—It’s Closing After Nearly 50 Years on King Street
You have until Sunday, Dec. 29, to get your last bowl of jjajangmyeon and say goodbye.
Latest In Dining Archive
Best Bites: Mara Honolulu Brings the All the Bold Flavors of the Mediterranean
This newcomer, and winner of HONOLULU Magazine’s 2024 Hale ‘Aina Silver for Best Mediterranean, has proven it’s worth the hype.
HONOLULU Magazine’s Top 10 Stories of 2024
The stories that drew the most readers this year covered everything from events and holiday celebrations to brunch and Best of HONOLULU.
Dusty Grable’s Lady Elaine Just Opened at Mānoa Marketplace. Here’s What That Means
The second Mānoa eatery from Grable’s restaurant group brings lamb, spiced carrots and other Mediterranean-inspired food.
Six Tips for a Better Chocolate Chip Cookie
A classic from a local baker whose chocolate chip cookies had a cult following.
Frolic Foodie Advent Calendar: Local Kine Gifts for 25 Days of Giving
We wrap up our list of 25 ‘ono gifts with Kona coffee sake, a drool-inducing ornament and finally, chantilly in a jar.
Minatoku Kitchen Brings Japanese Comfort Cooking to Mō‘ili‘ili
This plate lunch spot aims to bring joy through Japanese dishes that taste like home.
In Hale‘iwa Town, Bird’s Nest Coffee Co. Is a Roost for Craft Coffee
A converted gas station on O‘ahu’s North Shore is a hub for coffee aficionados and newbies.
3 Ways Foodland is Keeping Our Holidays Budget-Friendly
These special deals have us fa-la-la-ing all month long.
I-naba Brings Back Loaded Japanese Breakfast Sets
Arrays of grilled fish, miso soup, rice, sashimi and sides restore order in a hectic holiday season.
La Tour Bakehouse Wraps Up the Year with $260,000 Donation
From the bottom of his heart, owner Thanh Lam thanks Hawai‘i for 40 years of support.
Where to Drink Kava, or ‘Awa, on O‘ahu
As the drink trends nationally, a new kava bar just opened in Waialua.
KOHO Chocolates Unveils Waikīkī Flagship Boutique
Starting Dec. 9, indulge in customizable assortments and seasonal holiday delights.
Amaterasu Resurfaces at Ala Moana Center with Lunch and Dinner Sushi Omakase
Hideo Ohmiya started with a pop-up counter inside a car showroom. This is his first brick-and-mortar.
At Big Island Candies, It’s Holiday Gift-Giving Done (B)right!
Shop these seasonal gifts and goodies for the holidays!
