In Case You Need Some Comfort: Your Top 5 Oxtail Soup on O‘ahu
Thunderous downpours and a bitter election are finally over—here's a classic to help reset your soul.
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Thunderous downpours and a bitter election are finally over—here's a classic to help reset your soul.
Whether you’re a sushi aficionado or simply looking to explore Japanese cuisine, there’s something here for everyone to enjoy.
Head to Cooke Street Market for a torched aburi salmon plate, and snag a strawberry matcha latte for dessert.
The price has gone up since we first brought this to you, but bo bay mon is still a fun, sumptuous deal.
Laugh it up with comedian Jo Koy, explore special menu deals during HONOLULU Restaurant Week, enjoy a holiday immersive and more.
Poni Askew’s wellness journey began with weight loss, then veered to focus on her gut health.
New artisan granolas from Maui feature ancient Hawaiian staples kalo, ‘ulu and ‘uala.
Even omnivores are opting for new meatless offerings at three spots in Kaka‘ako.
Owner Katie Metzger raises the bees while offering memberships so you can adopt a hive and learn how to care for it.
More than Caesar salad and chickpea stew: At these places, veggies go indulgent.
Raise your home bar game with new premium cocktail mixers made with rescued local produce.
The Nov. 9 to 17 showcase is a win-win for restaurants and diners in a historically slow season.
Honolulu Night Market returns to Our Kaka‘ako on Saturday, Nov. 2, with a slew of new vendors, entertainment and events.
You have one chance to discover Bada Gini before the pop-up goes on hiatus until next year.