August Food News Update: Here Are 9 Restaurants That Opened on O‘ahu
A monthly update on new arrivals, including a food court with lobster rolls, and a burger, beer and shakes spot by the people behind Encore.
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A monthly update on new arrivals, including a food court with lobster rolls, and a burger, beer and shakes spot by the people behind Encore.
Plus, a Makaweli Ranch tomahawk and Butcher & Bird’s sausages.
A new half-off happy hour, a giant bento just in time for football season, plus a way to try nine Hale ‘Aina-winning restaurants in just one spot.
The noodles resemble ramen, but the preparations are Italian-ish, with a good dose of Filipino and other local flavors.
How the Hawai‘i cattle ranch began supplying O‘ahu’s supermarkets, restaurants and schools—something Hawai‘i ranchers have been trying to do for two decades.
Prepare one week of school lunches in less than three hours.
Now also available for retail at Kōkua Market, or slaughter one yourself at an upcoming class.
New lids on the block.
Here’s how two new companies, Ice Cubed Hawai‘i and On the Rock Hawai‘i, work to make your cocktails even cooler.
New KFC and street food concept replaces beleaguered Bonchon in Kapolei
Kaua‘i’s Kōloa Rum celebrates a decade of distilling with plans for a new distillery, café and more.
We talk with the local comedian-actor-writer about plastic slammers, Weird Al lyrics and why Notorious P.O.G. is the perfect summer beer.
Celebrate your love for the ocean with surfing dogs, surfboards floating 2 feet above the water and a one-man show dedicated to Duke’s life.
We went through the full program of food vendors to make our must-have and must-try list of 17 local delectables.
Find a kim chee reuben and a Spam-and-egg sandwich with tonkatsu in it.