Is it ethical to eat meat?
A New York Times contest has this carnivore thinking about the ethics of meat.
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A New York Times contest has this carnivore thinking about the ethics of meat.
Landlords of Honolulu, tear out your carpets! You and your tenants will be much happier.
For more than a decade, HONOLULU Magazine has critically examined Hawaii's public education system. We sit down with two of the most influential people when it comes to Hawaii's public education.
Crawfish and more crawfish, La Cucina Ristorante Italiana and a new Menchanko Tei
Soft shell crab on drunken noodles, battered fish with curry, along with
So you want an electric car? Here’s what to expect on Oahu.
World War Brew: History and beer mix at Home of the Brave Museum.
Pick up tamales and supplies at Mercado de la Raza, and celebrate Mexican culture in Hawaii with paniolo raised beef.
Educating Hawaiians beyond the walls of its campuses, KSBE provides targeted support to one of Oahu’s low-income communities.
New in the business include Home of the Brave and Aloha Beer, plus news brews from Kona Brewing and Maui Brewing Co.
Grilled, Griddled, Simmered: The world of Japanese food beyond sushi, tempura and ramen.
Every Memorial Day, thousands converge at Ala Moana Beach for the the annual Lantern Floating ceremony, a time to remember those who have died and hope for peace and a harmonious future.
Enjoy dinner and a movie with a side of flamenco at Doris Duke, support Leeward culinar arts at the L‘ulu Gala