Beer in Hawai‘i: Who’s Opening, Who Closed and What’s Coming Up
Plus moves, expansions and $5 beers all day at a familiar brewery in town.
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Plus moves, expansions and $5 beers all day at a familiar brewery in town.
Smoked shoyu, Filipino American-inspired chocolates and old-school local chips are just a few of the products whetting our appetites.
If you go, best to reserve those roast meats in advance.
Restaurateurs break down the rising cost of dining out.
Trust us, you’ll want to add these new booths to your must-shop list.
Skinny or thick, simply salted or topped with garlic, sauce or no sauce—our team’s favorite fries hit the spot.
Presented by First Hawaiian Bank and Mastercard, this magical evening under the stars celebrates Hawai‘i’s top chefs and restaurants in vintage style.
Notable openings around the island plus upcoming Michelin-grade yakitori, a Korean convenience store and lobster rolls.
Every year, we look forward to these awards, which celebrate a fantastic array of family-friendly products, eateries, boutiques, activity centers and more. From tea time with butterflies and ultra-creative art classes to cool grad lei and the chicest bounce houses on the island, we’re thrilled to share our 2025 winners.
We can’t get enough of these creative accessories, toys and home goods with uniquely Hawai‘i touches.
For your curious keiki, a book about Hawai‘i fashion, Eddie Aikau and his legacy, and the history, culture and traditions of the Islands.
Your cheat sheet to exciting family-friendly events from summer through the end of 2025.
We chat with the multitalented boy mom about ways to sneak in family time, what drives her Muthaship podcast and diving into new passions, from acting to comedy.
We asked one of Hawai‘i’s premier pastry chefs and a mother to a little one, Michelle Karr-Ueoka, for a simple, kid-loved dessert to make at home.
Looking for fresh activities to enjoy as a family? Here’s our fall-winter bucket list jam-packed with fantastic ideas to get you out and about.