Japengo’s Kamaaina Menu: a Reason to Head to Waikiki
Because where else can you get a four-course meal prepared by one of the most celebrated chefs around, a glass of wine and valet parking for $49?
Latest In Dining Archive
Vote Now for the Hale Aina Awards
What’s the best new restaurant to open in the last year? Where do you like to go for breakfast or brunch? What’s the best place to go for yakiniku? Which bar is tops for its beer?
River of Life Mission’s Chocolate Factory Whips Up Delectable Sweets
River of Life Mission’s thriving chocolate business shows that chocolate can be less about indulgence and more about service.
Tucker and Bevvy: Breakfast
At this Sydney-inspired breakfast spot: kale and quinoa, waffles and ice cream.
Baker Faire: A Pop-up Bakeshop Featuring Honolulu Pastry Chefs and Bakers
Imagine going to one place and loading up on pastries from seven different chefs and bakers.
The Right to Bare Hands
The state Department of Health’s new rules for restaurants requires gloves for handling food.
