Sweet Treats: Kailua’s New Ice Cream Parlor Has One Request
Please Come Again—the actual name of the shop—is worth going to again and again.
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Please Come Again—the actual name of the shop—is worth going to again and again.
Slow simmering makes oxtail fall-off-the-bone tender. Feel free to eat with your fingers.
Warm, soul-soothing onigiri and hand rolls with classic and deluxe fillings are made to order at Gohan.
Newly updated with 60 more dine-in and takeout menus from across the island.
Updated! We’re up to 60-plus menu options for your big feast on Nov. 28.
In case you’re wondering, Young Park eats out in his home city 11 times a week.
Make reservations to dine at these participating Foodland-family restaurants during the first-ever HONOLULU Restaurant Week, taking place Nov. 9 through 17, 2024.
Thunderous downpours and a bitter election are finally over—here's a classic to help reset your soul.
Whether you’re a sushi aficionado or simply looking to explore Japanese cuisine, there’s something here for everyone to enjoy.
Head to Cooke Street Market for a torched aburi salmon plate, and snag a strawberry matcha latte for dessert.
The price has gone up since we first brought this to you, but bo bay mon is still a fun, sumptuous deal.
Laugh it up with comedian Jo Koy, explore special menu deals during HONOLULU Restaurant Week, enjoy a holiday immersive and more.
Poni Askew’s wellness journey began with weight loss, then veered to focus on her gut health.
New artisan granolas from Maui feature ancient Hawaiian staples kalo, ‘ulu and ‘uala.