Latest In Dining Archive

Gregory Yamamoto,

(Sponsored) We stopped by to check out the killer deals and delectable dishes offered this week only.

Site Staff,

(Sponsored) The Royal Hawaiian Thanksgiving Celebrations offers two options for those looking for a gourmet feast, sans the cooking.

Catherine Toth Fox,

Chef Kevin Lee emerges with a progressive dining experience that’s innovative—not fussy.

Lennie Omalza,

Order takeout or dine in for brunch, lunch or dinner on Nov. 23.

Robbie Dingeman,

Aloha Beer’s Dave Campbell spills about the best local beer to pair with a pumpkin in a keg or on a plate.

Ed Morita,

Catherine Toth Fox,

The 10-day culinary food fest starts Nov. 10.

Site Staff,

(Sponsored) Make Your Reservations at International Market Place for Restaurant Week Hawai‘i, Nov. 10–19.

Catherine Toth Fox,

Find local produce, high-end wine, even tonkotsu pork ramen at your neighborhood convenience store.

Catherine Toth Fox,

Bringing fresh Thai cuisine to old Scratch location.

Catherine Toth Fox,

This new shop in McCully specializes in hefty made-to-order sandwiches using freshly made bread, perfect for National Sandwich Day on Nov. 3.

Catherine Toth Fox,

Watanabe Bakery brings matcha mochi doughnuts to the chain stores for a November pop-up, while demand grows for these chewy treats.

Myong Choi,

Honolulu Family Team,

Subscribe to Honolulu