First Look, Take Two: Little Joe’s Steakhouse in Honolulu Reopens With an Affordable 3-Course Steak Dinner
A restaurant on Nimitz Highway—which opened March 13 and closed five days later—returns to carve a tasty middle niche.
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A restaurant on Nimitz Highway—which opened March 13 and closed five days later—returns to carve a tasty middle niche.
The view from 7 restaurants on the first weekend of dining in again.
Face masks, gloves, clear acrylic barriers and outdoor tables.
Lychee season is here. Plus, Sun Chong has all your Chinese cooking essentials, including lup cheong from San Francisco.
Be bold this morning and let your first meal take you around the globe, from Taiwan’s fan tuan to Mexico’s menudo.
Our readers’ and editors’ 2020 picks for the best places and ways to eat with your family in Honolulu.
The mushroom grower offers pink and white oyster mushrooms and mushroom jerky for a vegetarian version of taegu.
It’s not always late-night ramen and leftover mac and cheese after a long shift.
Discover local brewery-led workshops and tastings, new limited releases (including a Jean Claude Van Belgian Blonde) and reopening dates.
(Sponsored) Celebrate Dad on June 21 with a ready-to-eat dinner starring prime rib, suckling pig or snow crab legs.
One was allergic to blood; another planned his own funeral. A groom popped in to fight a chef, while shrimp shells followed another chef home.
The ultimate resource when that bubble tea craving hits.
Lahaina’s Sale Pepe now offers retail packages of fresh pasta and sauces.
From must-try restaurants to can’t-miss events, get the stories and recommendations worth knowing.