First Look: New Vietnamese Restaurant, Ripple of Smiles, Opens on Wai‘alae Avenue
Up for a challenge? Walk out of this sweet southern Vietnamese restaurant without a massive smile on your face.
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Up for a challenge? Walk out of this sweet southern Vietnamese restaurant without a massive smile on your face.
We try the latest workout phenomenon to hit Honolulu.
Don’t worry, the adobo fried chicken is still on the menu.
Can a college cafeteria get an upgrade from a local chef? We tried it out.
The popular eatery brings its Hawaiian food and plate lunches to Kapolei in early 2019.
MW team opens new Hawai‘i concept in San Francisco, Mud Hen Water named one of Eater’s essential restaurants and Christmas stollen soon available at The Kāhala Hotel & Resort.
The painter-illustrator opens a charming color-filled storefront on Hekili Street.
The iconic bakery’s third location will be in the space vacated by The Pineapple Room.
This new taco shop delivers bold flavors and twists on classic Mexican street fare.
Shrimp taco fans, unite! The casual Maui restaurant just opened its first location on O‘ahu and we’re hooked.
Get hefty sandwiches and Korean tacos now at Ala Moana Center.
The new locally owned sweets shop at Ala Moana Center offers more than just candy.
The speakeasy is now open Tuesday through Sunday from 5 p.m. until closing.
The 10-day culinary food fest starts Nov. 9.
Make reservations or get ready to wait at this stylish newcomer with some memorable, if pricey, main dishes.
Autumn inspires restaurants, bakeries and bars to whip up feel-good dishes, desserts and drinks to match the season.
Highlights include wine tastings, cooking demonstrations and a lavish gala that ends with fireworks.
And almost every item on the menu is less than $10.
This seasonal horror-themed pop-up bar at Ala Moana Center is only open through Oct. 31.
Who wouldn’t love Green River or li hing Icee sherbet?
Italian neighborhood restaurant gives us another reason to hunt for parking.
The Hilo native opens Lineage, a restaurant serving bold local fare, on Maui on Oct. 15.
Mini guava bundt cakes and banana sugar cookies took this eighth grader to the final show, which airs Sept. 17.
Mian and Sakura Ramen serve unique bowls of Chinese-style noodles you won’t find anywhere else.