Food Truck and Snack Booth Finds on a Chill Sunday in Waimānalo
Smash burgers, tacos, beef jerky and vaifala make for a tasty Sunday worth a drive to the Windward side.
What’s New
Dinner at Kapalua’s Banyan Tree Is Not Your Average Date Night
A revamped menu of bold flavors balanced with a tranquil dining experience overlooking Honokahua Bay makes Banyan Tree at the Ritz-Carlton Maui worth the drive.
Farmers Market Finds: Egyptian Koshari and Kebab Plates in Kaka‘ako and Kailua
Kebabjii Cairo Barbecue debuts at the market with kebab plates, while Middle Eats scoops up Egypt’s national dish.
5 Frightfully Festive Local Beers to Try This Halloween
Trick-or-treat these limited pumpkin ales and pastry stouts from our local craft brewers.
Sheldon Simeon’s Tiffany’s Maui Is a Homecoming for Palate and Soul
The Top Chef alum and James Beard Award nominee turns a local sports bar into his family restaurant.
Nina Cucina Delivers Elevated Vegan Meals From Kāne‘ohe
Proof that foodies can find indulgence in locally sourced, plant-based soups, baked goods and other comfort dishes.
Niu Brings Its Plant-Based Soft-Serve to Mōʻiliʻili
The former 'Ohana Hale Marketplace tenant takes diary-free ice cream to the next level in a new central location.
Foodie Field Trip: Everything We Ate on Maui, Part 2
A pizza-perfect lunch, an al fresco wine pairing and a DIY pancake breakfast highlight a second foodie trip to the Valley Isle.
Mam’s Tuck Shop Brings Savory Hand-Sized Meat Pies to Ala Moana
The former Mam’s Meat Pies from ‘Ohana Hale Marketplace has a new brick-and-mortar shop next to the mall.
What’s Popping: Sooper Secret Izakaya Has Tuesday Lunch Specials at ‘Ili‘ili
A James Beard Award nominee is popping up with Mexican-flavored Sloppy Papis and Chicken Tsukune Katsu sandwiches Tuesday in Mō‘ili‘ili.
Halekulani’s House Without A Key Revamps with New Pūpū and Cocktails
Waikīkī’s iconic open-air venue has new dishes and a cocktail bar where a new head mixologist is shaking things up.
J-Shop's New Izakaya is a Hidden Gem in a Hidden Gem
Head after hours to this Young Street market for daily specials of tender ‘ahi belly nitsuke, torched dynamite and buttery sashimi.
Roll With It: Peruvian Street Food from El Gallo in Kaka‘ako
Grilled beef kebobs, chewy butternut squash doughnuts and other Peruvian fare have arrived in the urban core.
Hawai‘i’s First Meet Fresh Brings Taiwanese Desserts to Ala Moana
Find grass jelly and taro balls at this chain from Taiwan.
Welcome Back! Pint + Jigger Is Finally Open Again
Now in the Ala Moana Hotel, one of Honolulu’s OG gastropubs is back with cocktails, beer, food and soon, weekend brunch.
What to Eat During September’s Okinawan Feastival in Honolulu
Nineteen eateries continue the celebration of all foods Okinawan with special dishes from now until Sept. 19.
Worth the Splurge: Island Vintage’s $19 Honey Cream Pineapple Shave Ice in Waikīkī
You can find the very rare Meli Kalima pineapple gracing Island Vintage Shave Ice's bowls on Kalākaua—but you'll want to hurry.
Find Modern Luxe Sushi at Kapahulu’s New Omakase by Aung
At $130, it’s on par with other locally owned sushi omakase—with caviar and truffles to boot.
Honolulu Hotpot Hale Is a Souper Sleeper Hit on Ke‘eaumoku
Marbled beef by the yard, offal, bean curd and fungus are some of the optional add-ins at Honolulu Skewer House's sister restaurant.
Butcher & Bird’s New Subscription Box Is Chuck-Full of Meaty Delights
A rotating selection of dry-aged steak, house-made sausages, charcuterie, pickles and more is boxed every month for pickup in Kaka‘ako.
Molten Korean Bar Food Is a Theme at Pearl City’s New Hangry Mama
Where pork belly and kim chee fried rice are all wrapped together with cheese.
Waikīkī's New Camado Ramen Tavern Serves Up Retro Chic by the Bowl
Solid sides and shave ice bolster an izakaya menu with reasonable ramen and vegan options.
Aunty’s Hotpot House Brings a Familiar Name and Face to Kapolei
The new spot is the latest from the Aunty behind Sweet Home Cafe and Aunty’s Ramen.
Arabic Cuisine Finds a New Home on South King Street at Habibi Tasty
The former late night Waikīkī food truck expands its menu with stuffed falafel, meaty kababs and a slew of appetizers.
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The five-course prix fixe menu has risen the ranks to become the city’s best tasting menu and it changes every month.
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Many bakers may chose to go a step further and work through the night finishing their day when the rest of the world is just waking up.
Hello everybody, and welcome to my brand-new blog!All random nonsense aside, I’m taking this as my chance to spout on things that I’ve observed while out and about, insider/nightlife industry tips, goodies and news, club fashion and etiquette, rants and…