Celebrate Hawai‘i’s Great Graduates of 2020 with These Local Gifts
To the class of 2020: Chee-hooo YOU!
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To the class of 2020: Chee-hooo YOU!
The latest phase of the city’s Restore Honolulu order allows many shops to welcome customers in-person starting May 15. Here’s our running list—check back regularly for updates.
The virtual marketplace for local small businesses and artisans grossed about $250,000 and sold nearly 8,000 items in just a month and a half. It runs through the end of May.
And yes, smiles, too.
(Sponsored) While the Coco Puffs and poi mochi doughnuts haven’t changed (yay!), the restaurant’s made some updates for a safer customer experience.
In our latest look at local products we can buy right now, online, in stores or straight from the producer, we check out Kahuku Farms Liliko‘i Balsamic Vinaigrette.
Since we’re all having pau hana more at home, we tested some fizzy local drinks with about 5% alcohol and just 100 calories a can.
Hard-boiled chicken eggs are great. But these other egg options will definitely bring you out of your shell.
Although some local restaurants remained open during late March and April, some closed completely. Now, they’re reopening for takeout and delivery.
As we celebrate mothers this month, it’s the perfect time to spotlight two of our favorite mom-preneurs, Linda Ueda and Akemi Ueda Jensen of Paradisus.
Back in 2020, weeks of quarantine cuisine renewed our love for local businesses that deliver great Hawai‘i produce, meat and even locally prepared meals right to our doors.
For this installment of local products you can buy online, in grocery stores or straight from the producer, we toast to the Island bakery’s scrumptious, freshly baked loaves.
The meal kit service now also sells ‘ulu waffle batter, hand sanitizer and more.
(Sponsored) Birthday, anniversary and holiday celebrations shouldn’t stop just because we’re stuck at home.
For this installment of local products you can buy online, in grocery stores or straight from the producer, we spotlight these espresso bars from Puna.
You thought Hamajang was hot? Maybe you need Fiya! Fiya!
Public programs coordinator Aly Ishikuni-Sasaki, who also owns Mori by Art + Flea, tells us how she keeps the museum and shop engaged and available to everyone during the COVID-19 pandemic.
(Sponsored) No matter where life takes your happy alum, these keepsake Island-inspired treasures will keep Hawai‘i close to her heart.
Small businesses that are struggling have another opportunity to apply for loans, which are expected to run out quickly.
With raves from “The New York Times,” “Vanity Fair” and, ahem, HONOLULU, Washburn’s “Sharks in the Time of Saviors” has become an international publishing phenomenon.
In our latest spotlight of local eats to get right now, we check out Ed Kenney’s Kaimukī trifecta.
Mayor Kirk Caldwell says some places on Oʻahu could be back in business as early as next week.
(Sponsored) The family-owned market-meets-restaurant concept has been giving back to the community for decades. Now, it’s our chance to pay back.