Pursuits: The Light and Dark in Joey Chiarello’s Ceramic Sculptures
Do you take demons with your tea?
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Do you take demons with your tea?
Barkhaus owners Andres Monasterios and Natalie Sanchez share what it takes to successfully train dogs.
Help the Diamond Head Bark Park stay open by buying the nonprofit’s 2025 calendar full of photogenic pups.
Meet illustrator Matías Solario, whose nostalgia-fueled style pays homage to the Hawai‘i of the 1940s through ’90s.
Keep your keiki busy with these engaging activities while school is out Oct. 7–11, 2024.
This month’s First Friday on Oct. 4 at Capitol Modern will be a drag extravaganza.
In the age of trendy, $100-plus sushi omakase, an impressive $90 menu is hidden in Buho Cocina y Cantina.
TableOne Hospitality is expanding rapidly and shows no signs of slowing down with its integrated Highgate Hawaiʻi partnership.
Classic shave ice shops dominate the spread from Mākaha to ‘Āina Haina.
Our Frolic intern debuts a new series that flirts with $60 at bussin’ night markets around the Island.
From New York to San Francisco to Hawai‘i, get ready for a culinary journey through chef Casey Kusaka’s outstanding food memories.
The Hawaiian Humane Society’s ‘Īlio Explorers program paves the way to adventure for you and a canine companion.
The restaurant, a partnership between chefs Chris Kajioka and Mourad Lahlou, has been a decade in the making.
Tune in for a documentary about Korean-American music, history and heritage in Hawai‘i.
Beat the end of summer heat with the iciest, hojicha-est drink around.
Grab a stein, bring an empty belly and enjoy these beer fests around the Island.
Dry-aged beef, refined sides and close attention to detail (but no dipping sauces) modernize the KBBQ experience.
The Hawai‘i International Film Festival’s fall lineup is here. Here’s what you need to know.
Three beef noodle soups are on a menu of traditional and less-known Taiwanese dishes.
The food truck at Pearlridge brings birria tacos and ramen to its first storefront.
Revisiting a classic reader poll in which only 5 votes separated your two favorite shops (you know who they are).
The O‘ahu art scene is popping off with a ton of great shows this month. Here’s where we’ll be heading.
Check out the Honolulu Rainbow Film Festival, see a local queer-centered play and marvel at The Aphrodisiacs’ cabaret show.
Inspired by vegan neighbors, Miriam Olivas spent a year creating plant-based tacos that taste like chorizo.