These 3 Family-Owned Eateries Are Bringing Local Favorites to Wider Audiences
While keeping the “small island feel.”
Dining Out
The 11 Best Pumpkin Desserts, Beer, Salads and Bread on O‘ahu
Move over pumpkin spice latte, seasonal pumpkin treats have arrived in Honolulu. We tracked down some worth discovering on your own, from sweets and a smoothie to a savory salad.
7 Tips to Get on Cloud Wine at the Rosé Soirée Presented by Alaska Mileage Plan
Stop and smell the rosé at HONOLULU Magazine’s premier pink drink event, this Saturday, Oct. 12, at the IBM Building.
6 Zero-Proof Cocktails to Try in Honolulu When You’re Living That Alcohol-Free Life
Mocktails that might make your meal.
2019 Hale ‘Aina Awards Presented by First Hawaiian Bank & Mastercard
The annual Best Restaurants celebration was held on the Alohilani Resort’s Swell Deck on Saturday, Sept. 7, 2019.
Best of Honolulu 2019: The Best Food and Drink on O‘ahu
45 editorial and reader picks for the tastiest food and beverage in town.
Adela’s Country Eatery: Find Fresh Noodles Made with ‘Ulu, Kalo, Ube and Moringa at this Kāne‘ohe Hole In The Wall
The noodles resemble ramen, but the preparations are Italian-ish, with a good dose of Filipino and other local flavors.
Why You’ll Want to be a VIP at the 2019 Hale ‘Aina Awards at ‘Alohilani Resort in Waikīkī
Great food is still on the menu. But the rest of our Best Restaurants celebration has changed.
Try to Grab One of the Six Seats at This Sushi Speakeasy in Kailua
A secret sushi bar, by the owner of shuttered Kohnotori, comes to Kailua disguised as a coffee shop.
Expanding Tastes: Roy Yamaguchi is Cooking for the Kailua Community at Goen Dining + Bar
It would be perfectly poetic to say that the local chef’s newest restaurant, Goen, which opened last fall, conjures the past just as Kailua’s developers are erasing it.
Expanding Tastes: Chinese Food in Hawai‘i Wasn’t the Same Without Chengdu Taste
This Sichuan mini-chain restaurant is back, bigger and bolder.
Expanding Tastes: What You Should Order at Rangoon Burmese Kitchen in Chinatown
Explore tribe dishes and other traditional tastes from Myanmar.
First Look: La Vie at the Ritz Carlton Waikīkī
Dusty Grable and Shaymus Alwin lead the crew at a new, modern-French restaurant.
8 of O‘ahu’s Best Chicken Wings Battle For The Top Spot as Lord of the Wings
Chicken wings’ elite eight duked it out in our March Madness bracket.
10 Things You Can Only Get in Waikīkī
From 3 dollar whisky sodas to 300 dollar omakase.
HONOLULU Staff Favorites: The 6 Best Hot Dogs on O‘ahu
Celebrate National Hot Dog Day (Wednesday, July 17) with our team’s top dogs, from a super cheap combo to extravagant toppings and fillings.
Let Someone Else Grill: Honolulu Skewer House and Yakitori Ando
Meat sticks at a northern Chinese skewer spot and a yakitori speakeasy.
First Look: TBD… Pop-Up Restaurant at the Diamond Head Edge of Waikīkī
Vikram Garg, formerly of the Halekūlani, returns to the public with a restaurant whose name is TBD… literally.
Amina Chau Runs the Only Restaurant in Honolulu Serving Halal Italian Food
Exploring restaurants by the Islamic community on O‘ahu means tasting flavors from Uzbekistan, Iran, Morocco and ... Italy.
Moroccan Spot, Casablanca, is One of the Longest-Running Restaurants in Kailua
And it has hardly changed in the 25 years it’s been open.
Bar Koko and Persian Restaurant on Pi‘ikoi Street is All About the Meat
As one of the oldest cuisines in existence, which spread as the Islamic Empire grew, Persian food can taste familiar even if you’ve never had it before.
Silk Road Café in Honolulu Is One of the Closest Places to Eat by ‘Iolani Palace
Uzbek food feels primal.
There Are More than 52 Things to Order at Hawai‘i’s First Filipino Food Week
20 restaurants on O‘ahu and Maui offer special Filipino dishes, many featuring coconut, June 9 through 15.
2019 Hale ‘Aina Award Winners: The Best Restaurants in Hawai‘i
Congratulations to this year’s Hale ‘Aina Award winners announced on June 9, 2019.
