Ko Hana, Hawaiian Agricole Rum
Reviving ancient Hawaiian sugarcane varieties through rum made with fresh-pressed cane.
Bars and Cocktails
Hy’s New Happy Hour Makes the Grand Steakhouse More Accessible for Everyone
Now you can bask in the old-world steakhouse cool of Hy’s without having to fork over fifty bucks for steak.
Drink Like it’s 1947: Cocktail Recipes from Hawai‘i Before Statehood
Lei Day, Paradise of the Pacific, Hawaiian Moonlight: our cocktail writer tries out cocktail recipes from Hawaii in 1947
