Soy to the World returns as Daizu Tei
Find freshly made tofu by Daizu Tei at markets around town
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Find freshly made tofu by Daizu Tei at markets around town
YuZu, Hank's Haute Dogs' downtown pop-up, mochi waffles, and more
Opening reception at Hyatt's newest restaurant
The October archives from our files of Paradise of the Pacific and HONOLULU Magazine.
On October 21, LUX at the Trump held an exclusive fashion event, "Angels by the Sea Hawaii," at the Trump International Hotel Waikiki Beach Walk.
Oliver offers a treasure trove of Spanish imports and other Mediterranean goodies
Fried chicken, Carolina BBQ and biscuits. Oh, and grits, of course.
Biting Commentary visited Rum Fire at the Sheraton Waikiki, with its new chef, Brett Villarmia, and revamped menu.
Biting Commentary visited the Amuse Wine Bar in the Honolulu Design Center.
On October 13th, Andy South held a fashion show called "The Reveal" at Collins and 8th in Kakaako, Hawaii, near Ala Moana Center.
Cassie Simmonds took his Jawaiian Irie Jerk food truck and gave it a permanent home in Kaimuki.
Over the past few years, the Hawaii International Film Festival has been carefully curating its selection of food-related films.