Local, organic Ceylon cinnamon for the holidays
At Whole Foods, a sweeter, more fragrant, powdery-fine cinnamon grown on Big Island.
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At Whole Foods, a sweeter, more fragrant, powdery-fine cinnamon grown on Big Island.
On Nov. 19th, Wolfgang's Steakhouse presented the Manini Sunshine Brunch Fashion Show. This fun, family event featured handmade clothing for fashion-conscious girls ages 3-8.
Kickstarted: When it comes to funding creative projects, more and more Hawaii artists are relying on the kindness of online strangers.
On Nov. 17th, there was an exclusive preview and sale for Allison Izu's 2012 Spring Collection at Rakuen, a new lounge in downtown Honolulu.
Hospice Hawaii not only cares for terminally ill adults, but now children, too.
This is how we lived in 20th century Honolulu.
Coppa, maple chicken liver pate, pork belly and hamachi, bourbon flan all for $30.
Stories and advice from island chefs the next time you need to cater a world leaders event.
Red is the theme of new restaurants, Prima opens for lunch, kaiseki at Hiroshi's and more.
Music Crunch: Borders’ closing means new challenges for Hawaiian music.
In town for APEC, Michelle Obama gives encouragement to MAO interns
Make it a real holiday. Let someone else cook Thanksgiving dinner. Here are some great Honolulu dining options.
Morio's, a tiny sushi bar with a feisty sushi chef, has moved to King Street.
Symphony, Revived: Not content to let the symphony die, local business leaders have a new business model, one they hope will ensure symphony musicians take the stage this month.
A look at the proposed Culinary Institute of the Pacific at Diamond Head, as well as special menus and prices for Restaurant Week