The evolution of Salt Kitchen and Tasting Bar
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Win two tickets to the Hawaii Food and Wine Festival closing night event, Cuisines of the Stars
Third in the Boiling Crab/Cajun-style seafood boil restaurants
The August 2012 archives from our files of Paradise of the Pacific and HONOLULU Magazine.
You're hot. These are cool. You two should get together.
Pete Licata, 2011 US Barista champion, will judge baristas on latte art symmetry, aesthetics and creativity.
The reality for all parents is that life is busy, and we can't always be constant entertainers for our kids.
Mouthwatering photos of Japanese loco moco, sizzling stone pot bibimbap, and sashimi salad are among the finalists.
Kosher, Middle Eastern cuisine finds a less temporary home.
Favorite finds at the Made in Hawaii Festival
The cocktails are designed by Colin Field, the head bartender of the Hemingway Bar the Ritz Hotel Paris.
Some think "failed lease negotiations" is a euphemism for a restaurant unable to make a profit, but Ed Kenney says that's not why Downtown at the Hawaii State Art Museum is closing.
Town's mussels, The Whole Ox's porchetta, and Morning Glass' bacon and Gruyere omelet en casuela are among the finalists.
One of the hottest issues in national news is the furor over voter ID laws.