Merriman's sustainable seafood initiative
The next generation may never know the taste of wild fish, so Peter Merriman wants to serve you less of it.
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The next generation may never know the taste of wild fish, so Peter Merriman wants to serve you less of it.
Hawaii is a great place to eat, and it seems to get better all the time. Here are six of our favorite new eateries that have opened in the past year.
Look no further than your own backyard to plan your next vacation. Whether you’re after family fun or a romantic getaway, your trip begins right here in the Aloha State. Check out these great ideas and stay and play the island way.
Honolulu's version of the Mainland's The Boiling Crab restaurants.
A popular Japanese chain expands to Hawaii
Find this truck on Tuesdays and Fridays, and dine in ING's pleasant cafe.
Some the finalists: Goteburg musubi topped with spicy ahi at Paina Cafe, specials from a noodle truck, a hamburger steak at Chibo's.
Featured breweries: Maui Brewing Co., Deschutes, Sam Adams
Meet the noodle makers rolling out the Island’s nicest noodles by hand ... and foot!
Nobu corporate pastry chef Jason Licker adds new desserts to the menu
Cast your ballot in the Islands' oldest and most prestigious dining awards
Looking for a cool, refreshing treat the whole family will love? Try this yummy smoothie recipe featured in Meadow Gold and Me.
Cooking lessons with Roy Yamaguchi, Baja Style teams up with Street Grindz, and more.
Go West, Young Grad!: The UH West Oahu campus opens its doors at last.
Judging the Bombay Sapphire/GQ Most Inspired Bartender Competition