New Age Kaiseki at Hiroshi Eurasian Tapas
Hiroshi Fukui has left, but the new chefs have taken up the modern kaiseki tradition.
The Latest
Noodle Tuesday: Uni Pasta, Part Two
At Taormina and Arancino at Beachwalk.
Review: W Bistro at 1010
In the former Le Guignol space
New: Bodhi Cafe, Smoothies with a Southeast Asian Bent
Soursop, durian, and green mango smoothies. Plus, the return of Spices!
Hale Aina Happenings: New Spring Menus and Chateau Musar Wine Dinner
New menu items at Bernini and Chef Mavro, winemaker dinner at Salt.
Georgie Pie Returns to Let Them Eat Cupcakes
Pies at a cupcake shop
New Leahi Health Location Downtown
Kombucha smoothies, kale bowls and other healthy options
New: The Baker and Butcher
A new sandwich shop in downtown Honolulu
Opening Soon: Honolulu Beerworks
Oahu's only locally-owned brewpub opens on Friday.
Aloha Festivals Announces Poster Contest for Student Artists
Students from kindergarten through college are invited to design the poster for the 2014 Aloha Festivals.
Rethink Dinner with Fresh Box
Fresh Box rolls a veggie subscription box, meal plan and cooking lesson into one.
Cafe Waiola: Perfect Pastries and Coffee in the Unlikeliest of Places
The Curb and Breadshop team up at the UH medical school
Mochi, Gelato, Abalone: Three New(ish) Eats at Ala Moana Center
Minamoto Kitchoan, Aloha Gelato, Kona Abalone
Four Reasons to Head to Waikiki
A chocolate dinner at Hula Grill, kamaaina specials at Top of Waikiki and Japengo, pancake buffet at Mac 24/7
