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Know someone who volunteers their time and talents to make our islands a better place? Submit your nomination by Sept. 6, 2019!
Celebrate your love for the ocean with surfing dogs, surfboards floating 2 feet above the water and a one-man show dedicated to Duke’s life.
We went through the full program of food vendors to make our must-have and must-try list of 17 local delectables.
Find a kim chee reuben and a Spam-and-egg sandwich with tonkatsu in it.
Great food is still on the menu. But the rest of our Best Restaurants celebration has changed.
A secret sushi bar, by the owner of shuttered Kohnotori, comes to Kailua disguised as a coffee shop.
Is Taiwan’s best-selling noodle worth buying in a 10-pack?
The book shines a light on the man behind the laughs through untold stories of his success and struggles, as well as news that state officials reopened an investigation into his mysterious death.
Dusty Grable and Shaymus Alwin lead the crew at a new, modern-French restaurant.
Cap off the end of summer with two ethnic festivals, a new production of an oldie but goodie and a bunch of local journalists poking fun at news in the Islands.
Fatty smoked brisket and fall-off-the bone ribs at the Sunset Smokehouse truck.
No Name BBQ Sandwich is making a name for itself with $6 banh mis on housemade bread.
We ask her mom for tips on how to encourage keiki to do their homework.
The rings, earrings, bracelets and necklaces from this Big Island duo look otherworldly.
From must-try restaurants to can’t-miss events, get the stories and recommendations worth knowing.