All Our Favorite Soups in Honolulu
There's nothing better on a chilly day than tucking into one of these comforting bowls.
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What If Kim Chee Fried Rice and Paella Had a Baby?
The Korean-Spanish mashup is a March special at O’Kim’s Korean Kitchen in Chinatown.
Slurp’s Up: Onoya Ramen Brings New Age Noodles to Kapahulu
With its Waikīkī and Shirokiya Village Walk locations closed, Onoya is now a standalone ramen restaurant.
HONOLULU Family Easter Craft: Make Shaving or Whipped Cream Eggs
Make marble eggs with just two ingredients and seven messy but fun steps.
The History of Hawai‘i From Our Files: A Man’s Point of View On Fashion
Here's a look back at March 1961.
Hau Tree: Same(ish) Name, New Chef, Better Bites
The longtime Waikīkī restaurant has ditched the “lānai” and gained James Beard-nominated chef Chris Kajioka.
Roll With It: This New Roaming Food Truck Is All About Smoked Meat
Smoke meat burgers, loco mocos and plates: Dem Mata’s menu has all the ways to eat the Mata family’s smoky specialty.
St. Patrick’s Day on O‘ahu: Where to Find Corned Beef, Green Beer, Jameson Specials and Festive Desserts
Whether you choose to dine in or get takeout, there are many ways you can get your green on for St. Patrick’s Day on March 17, 2021.
Drink Local: 8 Hawai‘i-Grown and Blended Teas We Love
They may not be steeped in history, but local tea companies taking root in Hawai‘i are creating comforting homegrown drinks and blends with essences of their unique terroir.
What to Listen to in March: 4 Album and Song Picks from Local DJs
Refresh your emotional soundtrack with an upbeat breakup album, the timeless tunes of Quincy Jones and haunting melodies from a 16-year-old songstress.
Fashion Feature: Party For One, Please! 4 Cocktail Dresses to Wear At Home
Hey sole sister, get off the sofa and ditch the sweats. This season is all about getting dressed up in fabulous frocks while eating cake and dancing like no one is watching—well, maybe a zebra.
