Taka’s Box Lunch May Have the Best Loco Moco in Hawai‘i
In this classic from May 2023, Gregg finds perfection in simplicity in Mapunapuna.
Latest In Dining Archive
Home Is Here: A Taste of Tradition, Art and Holiday Cheer
We take a closer look at Kāko‘o ‘Ōiwi’s kalo farm, 104-year-old Esther Nowell’s art legacy and the Christmas light displays at Anapau Place.
Holiday Crafts and Recipes to Try with Your Family This Year
Activities to keep keiki busy all season long.
Sweet Treats: Kailua’s New Ice Cream Parlor Has One Request
Please Come Again—the actual name of the shop—is worth going to again and again.
Hawai‘i Comfort Food: A Homemade Recipe for Oxtail Soup
Slow simmering makes oxtail fall-off-the-bone tender. Feel free to eat with your fingers.
Gohan Is Honolulu’s First Craft Musubi Bar, and It Just Opened in Makiki
Warm, soul-soothing onigiri and hand rolls with classic and deluxe fillings are made to order at Gohan.
Thanksgiving 2024 Part 2: More Menus From Restaurants All Over O‘ahu
Newly updated with 60 more dine-in and takeout menus from across the island.
O‘ahu Restaurants’ Dine-In and Takeout Menus for Thanksgiving 2024
Updated! We’re up to 60-plus menu options for your big feast on Nov. 28.
Top 13 Las Vegas Dishes of the Las Vegas Man Who Eats Out in Honolulu 180 Times a Year
In case you’re wondering, Young Park eats out in his home city 11 times a week.
What You’ll Eat at Foodland’s Restaurants During HONOLULU Restaurant Week
Make reservations to dine at these participating Foodland-family restaurants during the first-ever HONOLULU Restaurant Week, taking place Nov. 9 through 17, 2024.
In Case You Need Some Comfort: Your Top 5 Oxtail Soup on O‘ahu
Thunderous downpours and a bitter election are finally over—here's a classic to help reset your soul.
Best Bites: Yanagi is Honolulu’s Haven for Japanese Food Enthusiasts
Whether you’re a sushi aficionado or simply looking to explore Japanese cuisine, there’s something here for everyone to enjoy.
This Kaka‘ako Matcha Shop Is a Must-Try Poke and Plate Lunch Spot
Head to Cooke Street Market for a torched aburi salmon plate, and snag a strawberry matcha latte for dessert.
At Super Pho in Kaimukī, Seven Courses of Beef Are a $50 Feast for Two
The price has gone up since we first brought this to you, but bo bay mon is still a fun, sumptuous deal.
