Tiny Pyramid has JJ Bistro and French Pastry Fans Cheering
Yes, the chocolate pyramid is still there. But there are a few changes in the move from Kaimukī to Iwilei.
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Yes, the chocolate pyramid is still there. But there are a few changes in the move from Kaimukī to Iwilei.
Thirty years after opening his first restaurant in Waimea on the Big Island and sparking the most influential food movement in Hawai‘i, chef Merriman is just getting started.
From buttery crab to hamburger steak, a Hawai‘i chef serves classy comfort food while preparing to open his own place.
The hits, misses and surprises we found at this new Taiwanese eatery in the food court.
What ting inside this bento you eat first? Here’s what your choice secretly reveals about you.
The Hong Kong-style street food dessert has arrived with a twist.
Farm dinners, haute Indian cuisine, a beer festival and wine pairings for all you foodie fiends.
If the chimichurri wings don’t get you, serve yourself 16 local brews, wine, hard cider and kombucha on tap.
Many knew her simply as CW. Everyone who knew Christa Wittmier called her a friend.
Top of the seafood chain: Fish fanatics found piscatory paradise at Herringbone Waikīkī.
Peruvian chicken, Michelin-starred dim sum, Burmese salads to stop for and an adobo fried chicken we're still talking about all arrived in 2018.
In case you missed them—13 of our favorite Biting Commentary stories of 2018.
From must-try restaurants to can’t-miss events, get the stories and recommendations worth knowing.